FARNET
Fisheries Areas Network

Environment

  • Making oyster farming energy self-sufficient

    29/06/2021
    - Good Practice Project
    The Chantier Bretagne Sud shipyard has led a project to support Brittany’s oyster farms in their transition to renewable energies by studying their needs and offering adapted technology.
  • European cooperation on actions for the preservation of water quality

    10/06/2021
    - Cooperation Idea
    The Intercommunal Syndicate of Arcachon Bay (SIBA) is looking for FLAGs from EU in a variety of areas, including bays, lagoons andr gulf ecosystems, for exchanging good practices on water quality preservation. The final goal of this cooperation would be to engage with local/regional agencies in charge of water quality management; to exchange good practices, share lessons and answer common questions; and to set the baseline for a formal cooperation across European bays on the topic of water quality management.
  • Energy Island: Networking for local economic impact

    17/05/2021
    - Good Practice Project
    A FLAG supported project brings together a network of 17 local businesses in order to consolidate Bornholm as one of Denmark’s two “energy islands”, focused on the production and transformation of wind energy.
  • New funds for small-scale fisheries projects

    26/04/2021
    - News
    WWF and Blue Seeds have launched an innovative scheme supporting small-scale fishers in coastal areas that want to implement measures to reduce the environmental impact of fisheries.
  • Wind turbine

    Eco-diversifying the local economy

    26/04/2021
    - Good Practice Short Story
    In Poland, the North Kaszuby FLAG supported the setting up of an experimental wind turbine in a local engineering company, helping to establish a new local energy supply, to promote economic diversification, and to create a new educational offer.
  • New funds for small-scale fisheries projects

    19/04/2021
    - Basic page
    WWF and Blue Seeds have launched an innovative scheme supporting small-scale fishers in coastal areas that want to implement measures to reduce the environmental impact of fisheries.
  • Reducing waste linked to processing shellfish

    30/03/2021
    - Good Practice Short Story
    An Irish FLAG has supported a local, family aquaculture business that farms Gigas oysters to improve processing methods, reduce energy consumption and cut waste.
  • Fishers campaigning for reducing plastic in ports

    23/03/2021
    - Good Practice Short Story
    The FISHEKO Operation, covering the whole coastline of Slovenia, is a project giving local fishers communication training and hiring them to carry out an awareness-raising campaign against single-use plastics in marine activities.
  • MPAs: under fishers' surveillance

    12/02/2021
    - Good Practice Project
    Uz potporu FLAG-a lokalni ribari pomažu u ojačavanju zaštitnih mjera i sprečavaju krivolova u najstarijem morskom rezervatu u regiji, Cabo de Palos. Njegova je poboljšana zaštita potakla povećanje endemskih vrsta.
  • Freeing maritime areas from poaching

    27/01/2021
    - Good Practice Short Story
    Through cooperation between the island government and the FLAG, the fishing sector in la Gomera has been involved in the study, location and design of a protocol for the removal of traps used for illegal fishing.