Register of National Guides to Good Hygiene Practice

Food
BE
G-026 Guide d’autocontrôle pour les boulangeries et pâtisseries Autocontrolegids voor de brood- en banketbakkerij
FR,NL
Bread, cake, chocolate, ice-cream
Guide for self-checking in the bread and cake shops
2024
AFSCA
www.afsca.be
https://favv-afsca.be/fr/themes/controles-par-lafsca-et-controles-internes-par-les-entreprises/controles-internes-des-entreprises/guides-dautocontrole/g026
Food: Processing plant,Retail
Bakery
GHP/GMP,HACCP,Recall
GHP (in general)
Food: ice-cream,bakery products,Others : Chocolate


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