Record Details : Register of National Guides to Good Hygiene Practice

Register of National Guides to Good Hygiene Practice

Guide Type

Food

Country

Original Title

Špecifická hygienická príručka pre pekársku výrobu - dodatok

Language

Summary

Bakery

Title in English

Guide to Good Hygiene Practice for production of bread - Supplement

Year/Edition

Publisher/Author

Ministry of Agriculture of the Slovak Republic

Contact point

ISBN, ISSN

Direct link to guide

no published

Stage

Food: Processing plant

Issue

HACCP

Product

Food: bakery products

Focus

SME

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