Register of National Guides to Good Hygiene Practice


Food
RO
Ghid de bune practici pentru industria de morărit – fortifierea făinii
RO
Flour fortification
Guide of good practices for milling industry – flour fortification
2007
Romanian National Association of Milling and Bakery Industries (ANAMOB)
www.anamob.ro
ISBN: 978-973-7765-46-8


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