Register of National Guides to Good Hygiene Practice

Food
PT
Guia de boas práticas de higiene para produtos da pesca frescos
PT
Fishery products
Guide to hygiene good practices on fishery products – wholesalers and retail
2012
Associação dos Comerciantes de Pescado (ACOPE)
http://www.dgv.min-agricultura.pt/xeov21/attachfileu.jsp?look_parentBoui=9402103&att_display=n&att_download=y
http://www.acope.pt/images/Projetos/Manuais/Projecto_Empresario_Esclarecido_Sector_Protegido_I/Manuais/Guia_Boas_Praticas_Higiene.pdf
Food: Horizontal (several stages)
HACCP
Food: fishery products
SME


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