Record Details : Register of National Guides to Good Hygiene Practice

Register of National Guides to Good Hygiene Practice

Guide Type

Food

Country

Original Title

Manuale di corretta prassi igienica per il settore della panificazione industriale

Language

Summary

Bakery

Title in English

Guide to Good Hygiene Practice for the industrial bread-making sector

Year/Edition

2008

Publisher/Author

Associazione Italiana Industrie Prodotti Alimentari (AIIPA)

Contact point

www.ministerosalute.it

ISBN, ISSN

Direct link to guide

Stage

Issue

Product

Food: bakery products

Focus

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