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Notification details - 2014.AMP

Salmonella Hadar (presence /25g) in frozen turkey meat preparation from Brazil
2014.AMP
food - border rejection - border control - consignment detained
19/03/2014
re-dispatch
20/03/2014
product not (yet) placed on the market
Netherlands (NL)
frozen turkey meat preparation
Classification
border rejection
poultry meat and poultry meat products
serious
has been published before
Hazards
Substance / Hazard Category Analytical result Units Sampling date
Salmonella enterica ser. Hadar pathogenic micro-organisms presence /25g 27/02/2014
Countries/organisations concerned (D = distribution, O = origin)
Brazil (O) Netherlands