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Notification details - 2012.0609

high count of Escherichia coli (100; 430; 420 CFU/g) in chilled cocksomb mint from Vietnam
2012.0609
food - information for attention - official control on the market
03/05/2012
withdrawal from the market
07/05/2012
distribution restricted to notifying country
Norway (NO)
chilled cocksomb mint
Classification
information for attention
herbs and spices
undecided
has been published before
Hazards
Substance / Hazard Category Analytical result Units Sampling date
high count of Escherichia coli microbial contaminants (other) 100; 430; 420 CFU/g 23/04/2012
Countries/organisations concerned (D = distribution, O = origin)
Norway (D) Vietnam (O)