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Notification details - 2011.0904

Salmonella Saint Paul (presence /25g) in chilled duck breast pepper and pepper skewers from France
2011.0904
food - alert - company's own check
07/07/2011
withdrawal from the market
20/07/2011
distribution to other member countries
France (FR)
chilled duck breast pepper and pepper skewers
Classification
alert
poultry meat and poultry meat products
undecided
has been published before
Follow-up :
Reference Follow-up from Date Follow-up type Info
add01 France 20/07/2011 accompanying documents
Hazards
Substance / Hazard Category Analytical result Units Sampling date
Salmonella enterica ser. Saintpaul pathogenic micro-organisms presence /25g
Countries/organisations concerned (D = distribution, O = origin)
Belgium (D) France (D/O)