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Notification details - 2010.1589

too high content of the sum of colour E 102 - tartrazine, of colour E 124 - Ponceau 4R / cochineal red A and of colour E 151 - Brilliant Black BN / Black PN in black capelin caviar from Denmark, via the Czech Republic
2010.1589
food - information - official control on the market
22/11/2010
withdrawal from the market
26/01/2011
distribution on the market (possible)
Slovakia (SK)
black capelin caviar
Classification
information
fish and fish products
undecided
has been published before
Follow-up :
Reference Follow-up from Date Follow-up type Info
add01 Denmark 29/11/2010 outcome of investigations
add02 Czech Republic 01/12/2010 outcome of investigations
add03 Czech Republic 13/12/2010 outcome of investigations
inf01 Czech Republic 26/01/2011 outcome of investigations and measures taken
Hazards
Substance / Hazard Category Analytical result Units Sampling date
too high content of colour E 102 - tartrazine food additives and flavourings
too high content of colour E 124 - Ponceau 4R / cochineal red A food additives and flavourings
too high content of colour E 151 - Brilliant Black BN / Black PN food additives and flavourings
Countries/organisations concerned (D = distribution, O = origin)
Croatia (D) Czech Republic (D) Denmark (O) Slovakia (D) Slovenia (D)