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52701. information 24/01/2002 2002.ACC Spain prohibited substance chloramphenicol (2 µg/kg - ppb) in Shrimps - frozen pud red (Solenocera melantho) from China crustaceans and products thereof Food undecided Details
52702. information 24/01/2002 2002.ACB Spain too high count of Enterobacteriaceae (488 + 8730 (Anabiol) 1.2X10*3 (ENAC) CFU/g) in Octopus - frozen (Octopus vulgaris) molluscs and products thereof - (obsolete) Food undecided Details
52703. information 24/01/2002 2002.ACA Greece aflatoxins (B1: 47,7 - 23,3 Total: 49,5 - 24,4 µg/kg - ppb) in Pistachio nuts nuts, nut products and seeds Food undecided Details
52704. information 24/01/2002 2002.ABZ Italy Listeria monocytogenes (Presence in 25 g) in Salmon - smoked fish and fish products Food undecided Details
52705. alert 24/01/2002 2002.028 Netherlands Listeria monocytogenes (Presence in 1 g) in Cheese - Gouda milk and milk products Food undecided Details
52706. alert 24/01/2002 2002.027 Netherlands benzo(a)pyrene (24,0 µg/kg - ppb) in Olive- residue oil fats and oils Food undecided Details
52707. alert 24/01/2002 2002.026 Netherlands benzo(a)pyrene (27,0 µg/kg - ppb) in Olive- residue oil fats and oils Food undecided Details
52708. alert 24/01/2002 2002.025 Netherlands benzo(a)pyrene (53 µg/kg - ppb) in Olive- residue oil fats and oils Food undecided Details
52709. alert 24/01/2002 2002.024 Netherlands benzo(a)pyrene (7,5 µg/kg - ppb) in Olive- residue oil fats and oils Food undecided Details
52710. alert 24/01/2002 2002.023 Netherlands benzo(a)pyrene (39 µg/kg - ppb) in Olive oil fats and oils Food undecided Details
52711. alert 24/01/2002 2002.022 Netherlands benzo(a)pyrene (7,0 µg/kg - ppb) in Olive- residue oil fats and oils Food undecided Details
52712. information 23/01/2002 2002.ABY Spain prohibited substance chloramphenicol (C.N.A.: 2,5 - nd - nd - nd- nd CAYACEA: nd - nd- nd - nd - nd- nd-nd AINIA: 4.2 - nd - nd- nd - nd - 6,9 µg/kg - ppb) in Shrimps - frozen pud red (Solenocera koelbeli de man) from China crustaceans and products thereof Food undecided Details
52713. information 23/01/2002 2002.ABX Spain ochratoxin A (8,9 µg/kg - ppb) in Coffee beans - raw cocoa and cocoa preparations, coffee and tea Food undecided Details
52714. information 23/01/2002 2002.ABW Germany prohibited substance chloramphenicol (0,5 µg/kg - ppb) in Shrimp paste in crab claw (Portunus pelagicus , Parapenaeopsis hardwickii) from Vietnam crustaceans and products thereof Food undecided Details
52715. information 23/01/2002 2002.ABV Germany prohibited substance chloramphenicol (0,3 µg/kg - ppb) in Shrimp basket springrolls (Portunus pelagicus , Parapenaeopsis hardwickii) from Vietnam crustaceans and products thereof Food undecided Details
52716. information 23/01/2002 2002.ABU Germany prohibited substance chloramphenicol (0,8 µg/kg - ppb) in Crab farci (Portunus pelagicus) from Vietnam crustaceans and products thereof Food undecided Details
52717. information 23/01/2002 2002.ABT Germany prohibited substance chloramphenicol (0,3 µg/kg - ppb) in Shrimp dumpling (Parapenaeopsis hardwickii) from Vietnam crustaceans and products thereof Food undecided Details
52718. information 23/01/2002 2002.ABS Spain aflatoxins (B1: 8.2 - total: 11,5 µg/kg - ppb) in Peanut butter nuts, nut products and seeds Food undecided Details
52719. information 23/01/2002 2002.ABR Italy Salmonella typhimurium (presence) in Sparrow - frozen poultry meat and poultry meat products Food undecided Details
52720. information 22/01/2002 2002.ABM Italy too high content of sulphite (2510 mg/kg - ppm) in dried apricots from Turkey fruits and vegetables Food undecided Details
52721. information 22/01/2002 2002.ABQ Spain prohibited substance chloramphenicol (297 µg/kg - ppb) in Shrimps - frozen (Solenocera melantho) from China crustaceans and products thereof Food undecided Details
52722. information 22/01/2002 2002.ABP Spain prohibited substance chloramphenicol (89 µg/kg - ppb) in Shrimps - frozen pud red (Solenocera koelbeli de man) from China crustaceans and products thereof Food undecided Details
52723. information 22/01/2002 2002.ABO Italy ochratoxin A (13,4 µg/kg - ppb) in Coffee beans - raw cocoa and cocoa preparations, coffee and tea Food undecided Details
52724. information 22/01/2002 2002.ABN Greece prohibited substance chloramphenicol (2,6 µg/kg - ppb) in Shrimps - frozen peeled (Solenocera melantho) from China crustaceans and products thereof Food undecided Details
52725. alert 22/01/2002 2002.021 Netherlands prohibited substance chloramphenicol (0,1 in urine in 1 out of 7 samples µg/kg - ppb) in Calf carcasses and offals from the Netherlands meat and meat products (other than poultry) Food undecided Details
52726. alert 22/01/2002 2002.020 Germany Listeria monocytogenes (9.0X10*2 - 2.4X10*4 2.0X10*3 7.0X10*4 CFU/g) in Cheese - soft - red rind with smeary surface milk and milk products Food undecided Details
52727. alert 22/01/2002 2002.019 Netherlands prohibited substance chloramphenicol in Calf carcasses and offals from the Netherlands meat and meat products (other than poultry) Food undecided Details
52728. information 21/01/2002 2002.ABL Spain arsenic (8,20 mg/kg - ppm) in algae powder fruits and vegetables Food undecided Details
52729. information 21/01/2002 2002.ABK Spain Salmonella (Presence in 25 g - group O:7 (C1)) in Crab sticks - Frozen (Theragra Chalcogramma) crustaceans and products thereof Food undecided Details
52730. information 21/01/2002 2002.ABJ Italy Salmonella Saint Paul (group B 4.5:E, H:1.2) in Duck meat - fresh poultry meat and poultry meat products Food undecided Details
52731. alert 21/01/2002 2002.018 Norway Vibrio cholerae (3 out of 5 samples - non epidemic), Vibrio parahaemolyticus (1 out of 5 samples) and Vibrio vulnificus (1 out of 5 samples) in Cockles molluscs and products thereof - (obsolete) Food undecided Details
52732. alert 21/01/2002 2002.017 Germany BSE tests in an unapproved laboratory for bovine meat quarters meat and meat products (other than poultry) Food undecided Details
52733. information 18/01/2002 2002.ABI Norway Vibrio cholerae (presence), Vibrio parahaemolyticus (presence) and Vibrio vulnificus (presence) in Shrimps - Black tiger - frozen raw (Penaeus monodon) crustaceans and products thereof Food undecided Details
52734. information 18/01/2002 2002.ABH Norway Salmonella typhimurium (4,5,12:I:1,2) in lamb shoulders - boneless beef and bone in lamb shoulder meat and meat products (other than poultry) Food undecided Details
52735. information 18/01/2002 2002.ABG Germany Listeria monocytogenes (Presence in 25 g) in Brie cheese milk and milk products Food undecided Details
52736. information 17/01/2002 2002.ABF United Kingdom unauthorised substance methamidophos (0,37 mg/kg - ppm) in peppers - fresh red bell (sweet) from Egypt fruits and vegetables Food undecided Details
52737. information 16/01/2002 2002.ABE United Kingdom prohibited substance chloramphenicol (0,6 mg/kg - ppm) in Shrimps - frozen seawater white king prawn from Indonesia crustaceans and products thereof Food undecided Details
52738. information 16/01/2002 2002.ABD United Kingdom prohibited substance chloramphenicol (1,2 mg/kg - ppm) in Shrimps - frozen raw white pud from Vietnam crustaceans and products thereof Food undecided Details
52739. information 15/01/2002 2002.ABC United Kingdom too high content of sulphite (201 mg/kg - ppm) in Cabbage (sour pickled mustard greens) from Vietnam fruits and vegetables Food undecided Details
52740. alert 14/01/2002 2002.016 France unauthorised substance methamidophos (0,008 mg/kg - ppm) in Peppers - green from Turkey fruits and vegetables Food undecided Details
52741. alert 14/01/2002 2002.015 France cyprodinil (0,150 mg/kg - ppm) and unauthorised substance methamidophos (0,110 mg/kg - ppm) in Peppers - green from Turkey fruits and vegetables Food undecided Details
52742. information 14/01/2002 2002.ABB Spain too high count of aerobic mesophiles (Initial: 78000 - 28000 -48000 - 98000 - 17000 - 230000 Counter: 100000 - 18000 - 250000 - 41000 - 13000 CFU/g) in Monkfish tails (Lophius piscatorius) fish and fish products Food undecided Details
52743. information 14/01/2002 2002.ABA Denmark aflatoxins (17,34 µg/kg - ppb) in Figs - dried fruits and vegetables Food undecided Details
52744. information 14/01/2002 2002.AAZ Netherlands prohibited substance chloramphenicol (0,1 mg/kg - ppm) in Shrimps - frozen (Parapenaeopsis stylifera) from Pakistan crustaceans and products thereof Food undecided Details
52745. alert 14/01/2002 2002.014 Germany aflatoxins (B1: 24 - B2: 3,1 - G1: 0,9 G2: 0,5 - Total: 29 µg/kg - ppb) in Nutmeg - ground herbs and spices Food undecided Details
52746. information 11/01/2002 2002.AAY Spain prohibited substance chloramphenicol (positive) in IQF frozen pud red shrimps (solenocera koelbeli de man) from China crustaceans and products thereof Food undecided Details
52747. information 11/01/2002 2002.AAX Italy aflatoxins (B1: 103,6 - total: 111,8 µg/kg - ppb) in Pistachio nuts nuts, nut products and seeds Food undecided Details
52748. alert 11/01/2002 2002.013 United Kingdom benzo(a)anthracene (2,7 µg/kg - ppb) in Olive- residue oil fats and oils Food undecided Details
52749. alert 11/01/2002 2002.012 United Kingdom benzo(a)anthracene (2,6 µg/kg - ppb) in Olive- residue oil fats and oils Food undecided Details
52750. alert 11/01/2002 2002.011-C Netherlands chlormequat (1) 0,77 + 2) 1,0 mg/kg - ppm) in Pears fruits and vegetables Food undecided Details
52751. information 10/01/2002 2002.AAR Italy too high content of sulphite (2320 mg/kg - ppm) in dried apricots from Turkey fruits and vegetables Food undecided Details
52752. information 10/01/2002 2002.AAW Spain prohibited substance chloramphenicol (1.2 - nd - positive - 3.8 - nd - 11.5 - nd µg/kg - ppb) in IQF frozen pud red shrimps (solenocera koelbeli de man) from China crustaceans and products thereof Food undecided Details
52753. information 10/01/2002 2002.AAV Spain too high count of aerobic mesophiles (5,1 µg/kg - ppb) and prohibited substance chloramphenicol (5,1 µg/kg - ppb) in Shrimps - raw IQF pud clona red - glazed (Aristomorpha pollacea) from China crustaceans and products thereof Food undecided Details
52754. information 10/01/2002 2002.AAU Finland 3-monochlor-1,2-propanediol (3-MCPD) (99 mg/kg - ppm) in Soy sauce soups, broths, sauces and condiments Food undecided Details
52755. information 10/01/2002 2002.AAT France Diarrhoeic Shellfish Poisoning (DSP) toxins (2 out of 10 samples) in bivalves molluscs molluscs and products thereof - (obsolete) Food undecided Details
52756. information 10/01/2002 2002.AAS Italy Salmonella Irumu (2 out of 5 samples) in Cuttlefish - frozen whole cleaned molluscs and products thereof - (obsolete) Food undecided Details
52757. information 10/01/2002 2002.AAQ Italy aflatoxins (B1: 17.8 - B2: 3.2 - G1: 0.6 Total: 21.6 µg/kg - ppb) in Figs - dried fruits and vegetables Food undecided Details
52758. information 10/01/2002 2002.AAP Italy aflatoxins (total 20 µg/kg - ppb) in Pistachio nuts nuts, nut products and seeds Food undecided Details
52759. information 10/01/2002 2002.AAO Italy aflatoxins (total 20 µg/kg - ppb) in Pistachio nuts nuts, nut products and seeds Food undecided Details
52760. information 10/01/2002 2002.AAN Italy aflatoxins (B1: 9.2 - total:10,5 µg/kg - ppb) in Pistachio nuts nuts, nut products and seeds Food undecided Details
52761. information 10/01/2002 2002.AAM Italy aflatoxins (B1: 47,6 - total: 52,2 µg/kg - ppb) in Pistachio nuts nuts, nut products and seeds Food undecided Details
52762. information 10/01/2002 2002.AAL Spain too high count of aerobic mesophiles (1X10*2 - 2.3X10*2 - 9X10*4 - 2X10*3 - 1.1X10*6 CFU/g) in Octopus spp - frozen molluscs and products thereof - (obsolete) Food undecided Details
52763. information 10/01/2002 2002.AAK Spain aflatoxins (B1: 2,1 - total: 4,5 µg/kg - ppb) in Hazelnuts paste nuts, nut products and seeds Food undecided Details
52764. information 10/01/2002 2002.AAJ Spain aflatoxins (B1: 5.0 - 6.4 - B2: 0.6 - 0.7 G1: 5.0 - 7.3 - G2: 0.6 - 1.6 TOTAL: 11.2 (initial + counter) µg/kg - ppb) in Hazelnuts paste nuts, nut products and seeds Food undecided Details
52765. information 10/01/2002 2002.AAI Spain prohibited substance chloramphenicol (4,8 + positive + positive µg/kg - ppb) in IQF PUD red shrimps (solenocera melantho) from China crustaceans and products thereof Food undecided Details
52766. alert 10/01/2002 2002.010 Sweden Salmonella Rissen in resh beef meat meat and meat products (other than poultry) Food undecided Details
52767. information 09/01/2002 2002.AAH Spain prohibited substance chloramphenicol (7.4 - positive - positive - positive - 3.5 - positive µg/kg - ppb) in IQF PUD red shrimps (solenocera melantho) from China crustaceans and products thereof Food undecided Details
52768. information 09/01/2002 2002.AAG Spain too high count of aerobic mesophiles (1x10*6 CFU/g) in Sole (solea vulgaris) fish and fish products Food undecided Details
52769. information 09/01/2002 2002.AAF Germany prohibited substance chloramphenicol (0,3 µg/kg - ppb) in Crab shrimp spring roll (Portunus pelagicus, Parapenaeopsis hardwickii) from Vietnam crustaceans and products thereof Food undecided Details
52770. information 09/01/2002 2002.AAE Germany prohibited substance chloramphenicol (1,2 µg/kg - ppb) in Salted shrimp (Acetes chinensis) from China crustaceans and products thereof Food undecided Details
52771. information 09/01/2002 2002.AAD Germany prohibited substance chloramphenicol (0,6 µg/kg - ppb) in Crab shrimp spring roll (Portunus pelagicus, Parapenaeopsis hardwickii) from Vietnam crustaceans and products thereof Food undecided Details
52772. alert 09/01/2002 2002.009 Italy Salmonella (positive) in Pork loin - frozen preparations meat and meat products (other than poultry) Food undecided Details
52773. information 08/01/2002 2002.AAA Italy aflatoxins (B1: 34,1 Total: 74,8 µg/kg - ppb) in Brazil nuts nuts, nut products and seeds Food undecided Details
52774. information 08/01/2002 2002.AAB Italy aflatoxins (B1: 13,3 - total: 29,8 µg/kg - ppb) in Brazil nuts nuts, nut products and seeds Food undecided Details
52775. information 08/01/2002 2002.AAC Italy aflatoxins (B1: 11.2 - total: 11,9 µg/kg - ppb) in Chilli powder herbs and spices Food undecided Details
52776. alert 08/01/2002 2002.008 Italy aflatoxins (B1:11.6 - B2: 1.5 - G1:< 0.6 - G2:< 0.6 TOTAL 13.1 µg/kg - ppb) in Pistachio nuts with shell produced by biological agriculture nuts, nut products and seeds Food undecided Details
52777. alert 08/01/2002 2002.007 Italy Listeria monocytogenes (presence in 25 g) in Salmon - smoked fish and fish products Food undecided Details
52778. alert 07/01/2002 2002.006 Germany aflatoxins (B1 = 10.7 - TOTAL = 11.5 µg/kg - ppb) in Figs - dried fruits and vegetables Food undecided Details
52779. alert 07/01/2002 2002.005 Germany benzo(a)pyrene (7,7 - 7,0 µg/kg - ppb) and polycyclic aromatic hydrocarbons (33,4 - 31,3 (heavy PAHs) µg/kg - ppb) in Sardines in vegetable oil fish and fish products Food undecided Details
52780. alert 04/01/2002 2002.004 Finland Vibrio parahaemolyticus (presence in 25 g (1 sample)) in Shrimps - Black tiger - frozen raw (Penaeus monodon) crustaceans and products thereof Food undecided Details
52781. alert 04/01/2002 2002.003 Netherlands chlormequat (1) 0,77 + 2) 1,0 mg/kg - ppm) in Pears fruits and vegetables Food undecided Details
52782. alert 04/01/2002 2002.002 Norway Salmonella typhimurium (4,5,12:I:1,2) in Pork fillets - frozen meat and meat products (other than poultry) Food undecided Details
52783. alert 04/01/2002 2002.001 Norway Vibrio cholerae NON O:1/NON O:139 in Shrimps - Black tiger - frozen raw (Penaeus monodon) crustaceans and products thereof Food undecided Details
52784. alert 29/12/2001 2001.302 United Kingdom benzo(a)pyrene (18 µg/kg - ppb) in Olive- residue oil fats and oils Food undecided Details
52785. alert 29/12/2001 2001.301 United Kingdom benzo(a)pyrene (15,1 ; 6,1 µg/kg - ppb) in Olive- residue oil fats and oils Food undecided Details
52786. alert 29/12/2001 2001.300 United Kingdom benzo(a)pyrene (16,8 µg/kg - ppb) and benzo(a)anthracene (21,8 µg/kg - ppb) in Olive- residue oil fats and oils Food undecided Details
52787. alert 27/12/2001 2001.299 France prohibited substance chloramphenicol (1,01 - 1,40 µg/kg - ppb) in Shrimps from Vietnam crustaceans and products thereof Food undecided Details
52788. alert 21/12/2001 2001.297 France suffocation risk as a result of the consumption of mini-cup jelly from unknown origin confectionery Food undecided Details
52789. alert 21/12/2001 2001.298 Italy benzo(a)pyrene (12 - 7 µg/kg - ppb) in Olive- residue oil fats and oils Food undecided Details
52790. information 20/12/2001 2001.PP Italy aflatoxins (B1: 41 - TOTAL 44,3 µg/kg - ppb) in Pistachio nuts nuts, nut products and seeds Food undecided Details
52791. information 20/12/2001 2001.PO France prohibited substance chloramphenicol (0,25 - ,029 µg/kg - ppb) in Shrimps - Black tiger - frozen raw (Penaeus monodon) from Vietnam crustaceans and products thereof Food undecided Details
52792. alert 20/12/2001 2001.296 Germany benzo(a)pyrene (3,4 µg/kg - ppb) and polycyclic aromatic hydrocarbons (10,38 (total PAHs) µg/kg - ppb) in Sardines in vegetable oil fish and fish products Food undecided Details
52793. alert 20/12/2001 2001.295 Norway Listeria monocytogenes (2 out of 3 > 100 CFU/g) in Salmon - smoked fish and fish products Food undecided Details
52794. information 19/12/2001 2001.PM Italy too high content of sulphite (2562 mg/kg - ppm) in dried apricots from Turkey fruits and vegetables Food undecided Details
52795. information 19/12/2001 2001.PN Belgium prohibited substance chloramphenicol (0,3 µg/kg - ppb) in Schrimps paste - Frozen sugar cane, ram shrimp (Penaeus merguiensis, Portunus pelagicus, Metapenaeus ensis) from Vietnam crustaceans and products thereof Food undecided Details
52796. alert 19/12/2001 2001.294 France Listeria monocytogenes (<100 - <100 - <100 - 1800 - 5400 CFU/g) in Halibut -smoked sliced fish and fish products Food undecided Details
52797. alert 19/12/2001 2001.293 Italy benzo(a)pyrene (1,1 µg/kg - ppb) and polycyclic aromatic hydrocarbons (11,2 (total pAHs) µg/kg - ppb) in Olive- residue oil fats and oils Food undecided Details
52798. alert 19/12/2001 2001.292 Germany high content of iodine (20 - 3800 - 4380 - 4970 mg/kg - ppm) in dried algae fruits and vegetables Food undecided Details
52799. information 18/12/2001 2001.PL Finland unauthorised substance endosulfan (0,49 + 0,87 + 0,52 + 1,4 mg/kg - ppm) in Parsely - fresh from Italy herbs and spices Food undecided Details
52800. alert 18/12/2001 2001.291 Germany Salmonella Oranienburg (presence in 25 g) in Chocolate cocoa and cocoa preparations, coffee and tea Food undecided Details