|
51401.
|
information
|
31/01/2003
|
2003.AFT
|
Italy
|
Salmonella enteritidis (presence) in Chicken - whole frozen
|
poultry meat and poultry meat products
|
Food
|
undecided
|
Details
|
|
51402.
|
information
|
31/01/2003
|
2003.AFS
|
Italy
|
cadmium (1,67 - 2,36 mg/kg - ppm) in Cuttlefish - frozen whole cleaned
|
molluscs and products thereof - (obsolete)
|
Food
|
undecided
|
Details
|
|
51403.
|
alert
|
31/01/2003
|
2003.026
|
Denmark
|
Salmonella typhimurium DT 104 (presence) in Pork loin
|
meat and meat products (other than poultry)
|
Food
|
undecided
|
Details
|
|
51404.
|
alert
|
31/01/2003
|
2003.025
|
Germany
|
benzo(a)pyrene (8.2 µg/kg - ppb) and polycyclic aromatic hydrocarbons (26.4 µg/kg - ppb) in Sprat paste - canned smoked
|
fish and fish products
|
Food
|
undecided
|
Details
|
|
51405.
|
alert
|
31/01/2003
|
2003.024
|
Finland
|
3-monochlor-1,2-propanediol (3-MCPD) (220 mg/kg - ppm) in Soy sauce
|
soups, broths, sauces and condiments
|
Food
|
undecided
|
Details
|
|
51406.
|
information
|
30/01/2003
|
2003.AFK
|
Spain
|
too high content of sulphite (1/2834; 2/2800 mg/kg - ppm) in dried tomatoes from Turkey
|
fruits and vegetables
|
Food
|
undecided
|
Details
|
|
51407.
|
information
|
30/01/2003
|
2003.AFJ
|
Spain
|
too high content of sulphite (1/>50 ; 2/>50 mg/kg - ppm) in cooked frozen prawns from Colombia
|
crustaceans and products thereof
|
Food
|
undecided
|
Details
|
|
51408.
|
information
|
30/01/2003
|
2003.AFI
|
Spain
|
too high content of sulphite (1/>50; 2/ >50 mg/kg - ppm) in cooked frozen prawns from Colombia
|
crustaceans and products thereof
|
Food
|
undecided
|
Details
|
|
51409.
|
information
|
30/01/2003
|
2003.AFP
|
Finland
|
benzo(a)pyrene (4 µg/kg - ppb) and polycyclic aromatic hydrocarbons (1040 µg/kg - ppb) in Riga sprats in oil - smoked from Latvia
|
fish and fish products
|
Food
|
undecided
|
Details
|
|
51410.
|
information
|
30/01/2003
|
2003.AFO
|
Netherlands
|
prohibited substance nitrofuran (metabolite) nitrofurazone (SEM) (1) 2.6
2) 1.1
3) 1.6 µg/kg - ppb) in chicken breast,single boneless skinless without innerfillet, without medallion,unsalted,uncalibrated from Thailand
|
poultry meat and poultry meat products
|
Food
|
undecided
|
Details
|
|
51411.
|
information
|
30/01/2003
|
2003.AFM
|
Germany
|
aflatoxins (B1: 2; B2: 0,3; G1: 10,2; G2: 2,1; Total: 14,6 µg/kg - ppb) in hazelnut kernels,shelled
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51412.
|
information
|
30/01/2003
|
2003.AFL
|
Germany
|
aflatoxins (B1: 40,4; B2: 8,9; G1: 0,3; G2: 0,3, Total: 49,9 µg/kg - ppb) in Hazelnut kernels,shelled
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51413.
|
information
|
30/01/2003
|
2003.AFH
|
Germany
|
aflatoxins (Total: 11,0 µg/kg - ppb) in Hazelnut kernels
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51414.
|
information
|
30/01/2003
|
2003.AFB
|
United Kingdom
|
prohibited substance nitrofuran (metabolite) furaltadone (AMOZ) (140 µg/kg - ppb) in chicken griller - frozen from Brazil
|
poultry meat and poultry meat products
|
Food
|
undecided
|
Details
|
|
51415.
|
information
|
30/01/2003
|
2003.AFA
|
Netherlands
|
prohibited substance nitrofuran (metabolite) nitrofurazone (SEM) (1) 3.8
2) 1.3
3) 1.4 µg/kg - ppb) in turkey half breast - frozen from Brazil
|
poultry meat and poultry meat products
|
Food
|
undecided
|
Details
|
|
51416.
|
alert
|
30/01/2003
|
2003.023
|
Denmark
|
Salmonella typhimurium DT 104 (1 out of 2 samples) in Quail - frozen
|
poultry meat and poultry meat products
|
Food
|
undecided
|
Details
|
|
51417.
|
information
|
29/01/2003
|
2003.AFE
|
Italy
|
Salmonella enterica (presence) in sesame seeds - shelled from India
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51418.
|
information
|
29/01/2003
|
2003.AFG
|
Germany
|
chlormequat (1,6 mg/kg - ppm) in Tomatoes - cherry
|
fruits and vegetables
|
Food
|
undecided
|
Details
|
|
51419.
|
information
|
29/01/2003
|
2003.AFF
|
Finland
|
unauthorised colour and undeclared colour E 123 - amaranth in Monascus pigments
|
food additives and flavourings
|
Food
|
undecided
|
Details
|
|
51420.
|
information
|
29/01/2003
|
2003.AFD
|
Italy
|
Vibrio parahaemolyticus (presence in 25 g) in Dentex fillets - frozen
|
fish and fish products
|
Food
|
undecided
|
Details
|
|
51421.
|
information
|
29/01/2003
|
2003.AFC
|
Italy
|
Vibrio parahaemolyticus (presence in 25 g) in mussel meat - frozen (mytilus chilensus)
|
molluscs and products thereof - (obsolete)
|
Food
|
undecided
|
Details
|
|
51422.
|
information
|
28/01/2003
|
2003.AEZ
|
Germany
|
cadmium (1,420 + 1,133
average 1,276 mg/kg - ppm) in Seafood mixed skewer - frozen
|
fish and fish products
|
Food
|
undecided
|
Details
|
|
51423.
|
information
|
28/01/2003
|
2003.AEY
|
Germany
|
prohibited substance nitrofuran (metabolite) furaltadone (AMOZ) (1,8) in chicken meat products from Brazil
|
poultry meat and poultry meat products
|
Food
|
undecided
|
Details
|
|
51424.
|
information
|
27/01/2003
|
2003.AEX
|
Germany
|
prohibited substance chloramphenicol (0,7 µg/kg - ppb) in Salted hog casings from China
|
meat and meat products (other than poultry)
|
Food
|
undecided
|
Details
|
|
51425.
|
information
|
27/01/2003
|
2003.AEW
|
Greece
|
aflatoxins (1/B1: 4,9,total: 5,4; 2/B1: 0,9,total: 0,9;3/B1: 0,2,total: 0,2 µg/kg - ppb) in pistachio shelled
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51426.
|
information
|
27/01/2003
|
2003.AEV
|
Germany
|
polychlorobifenyls (0,020 pCB 101; 0,056 PCB 138; 0,061 PCB 153; 0,030 PCB 180 mg/kg - ppm) in Casings - animal from China
|
meat and meat products (other than poultry)
|
Food
|
undecided
|
Details
|
|
51427.
|
information
|
27/01/2003
|
2003.AEU
|
Greece
|
aflatoxins (1/B1: 165,5,total: 174,8; 2/B1: 418,8,total: 434,4 µg/kg - ppb) in pistachio shelled
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51428.
|
information
|
27/01/2003
|
2003.AET
|
Greece
|
aflatoxins (1/B1: 112,8,total: 119,3; 2/B1: 145,1, total: 155,6; 3/B1: 135,3,total: 139 µg/kg - ppb) in pistachio shelled
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51429.
|
information
|
27/01/2003
|
2003.AES
|
Greece
|
aflatoxins (1/B1: 29,9,total: 34,4; 2/B1: 3,6,total: 3,9; 3/B1: 79,6, total: 90,0 µg/kg - ppb) in pistachio shelled
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51430.
|
information
|
27/01/2003
|
2003.AER
|
Greece
|
aflatoxins (1/B1: 0,9,total: 0,9; 2/B1: 17,7, toral: 18,5; 2/B1: 114,9, total 122,2 µg/kg - ppb) in pistachio shelled
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51431.
|
information
|
27/01/2003
|
2003.AEQ
|
Greece
|
aflatoxins (1/ B1: 57,7; total: 65; 2/B1: 103,2, total: 111,1; 3/B1: 86,8, total 93,2 µg/kg - ppb) in pistachio nuts shelled
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51432.
|
information
|
27/01/2003
|
2003.AEP
|
Greece
|
aflatoxins (B1: 136,6; Total: 146,5 µg/kg - ppb) in pistachio in shell
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51433.
|
information
|
27/01/2003
|
2003.AEO
|
Netherlands
|
BSE (Bse-test false negative) in bovine - one
|
meat and meat products (other than poultry)
|
Food
|
undecided
|
Details
|
|
51434.
|
alert
|
27/01/2003
|
2003.022
|
Germany
|
BSE tests not conform on bovine meat quarters
|
meat and meat products (other than poultry)
|
Food
|
undecided
|
Details
|
|
51435.
|
alert
|
27/01/2003
|
2003.021
|
Spain
|
unauthorised establishment for meat and meat products
|
meat and meat products (other than poultry)
|
Food
|
undecided
|
Details
|
|
51436.
|
alert
|
27/01/2003
|
2003.020
|
United Kingdom
|
prohibited substance nitrofuran (metabolite) furazolidone (AOZ) (2 µg/kg - ppb) in cooked black tiger prawns from Indonesia and from India
|
crustaceans and products thereof
|
Food
|
undecided
|
Details
|
|
51437.
|
information
|
24/01/2003
|
2003.AEN
|
Greece
|
aflatoxins (B1 = 11.8, B2 = 2.2 , G1<0.5 , G1<0.5
Total: 14.0 µg/kg - ppb) in Peanuts without shell
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51438.
|
information
|
24/01/2003
|
2003.AEM
|
Greece
|
aflatoxins (B1 = 7.9 , B2 = 1.4 , G1<0.5 , G1<0.5
Total: 9.3 µg/kg - ppb) in Peanuts without shell
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51439.
|
information
|
24/01/2003
|
2003.AEL
|
Greece
|
aflatoxins (B1 = 19.8 , B2 = 0.8 , G1<0.5 , G1<0.5
Total: 20.6 µg/kg - ppb) in Peanuts without shell
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51440.
|
information
|
24/01/2003
|
2003.AEK
|
Germany
|
fragments of bones of land animals (presence) in Mixed feed - pelleted
|
animal nutrition - (obsolete)
|
Feed
|
undecided
|
Details
|
|
51441.
|
information
|
24/01/2003
|
2003.AEJ
|
Germany
|
fragments of bones of land animals (Presence) in Mixed feed - pelleted
|
animal nutrition - (obsolete)
|
Feed
|
undecided
|
Details
|
|
51442.
|
information
|
24/01/2003
|
2003.AEI
|
Greece
|
aflatoxins (B1 = 17.3 , B2 = 2.4 , G1<0.5 , G1<0.5
Total: 19.7 µg/kg - ppb) in Peanuts with shell
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51443.
|
information
|
24/01/2003
|
2003.AEH
|
Greece
|
aflatoxins (B1 = 77.4, B2 = 15.5 , G1<0.5 , G1<0.5
Total: 92.9 µg/kg - ppb) in Peanuts without shell
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51444.
|
information
|
24/01/2003
|
2003.AEG
|
United Kingdom
|
Salmonella enteritidis (Phagetype 12 - Presence) in Eggs - raw shell
|
eggs and egg products
|
Food
|
undecided
|
Details
|
|
51445.
|
information
|
24/01/2003
|
2003.AEF
|
United Kingdom
|
Salmonella enteritidis (Phagetype 1 - Presence) in Eggs - raw shell
|
eggs and egg products
|
Food
|
undecided
|
Details
|
|
51446.
|
information
|
24/01/2003
|
2003.AEE
|
United Kingdom
|
Salmonella enteritidis (Phagetype 14 - Presence) in Eggs - raw shell
|
eggs and egg products
|
Food
|
undecided
|
Details
|
|
51447.
|
information
|
24/01/2003
|
2003.AED
|
United Kingdom
|
Salmonella enteritidis (Phagetype 1c - Presence) in Eggs - raw shell
|
eggs and egg products
|
Food
|
undecided
|
Details
|
|
51448.
|
information
|
24/01/2003
|
2003.AEC
|
Greece
|
aflatoxins (B1 = 73.3 , B2 = 7.2 , G1<0.5 , G1<0.5,Total: 80.9 µg/kg - ppb) in Peanuts without shell
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51449.
|
information
|
24/01/2003
|
2003.AEB
|
Greece
|
aflatoxins (B1 = 18.4 , B2 = 3.2 , G1<0.5 ,G1<0.5
Total: 21.6 µg/kg - ppb) in Peanuts without shell
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51450.
|
information
|
24/01/2003
|
2003.AEA
|
Germany
|
prohibited substance nitrofuran (metabolite) furazolidone (AOZ) (0.9 µg/kg - ppb) in Shrimp preparations - frozen from Thailand
|
crustaceans and products thereof
|
Food
|
undecided
|
Details
|
|
51451.
|
information
|
24/01/2003
|
2003.ADZ
|
Belgium
|
prohibited substance chloramphenicol (positive) in Shrimps from Vietnam
|
crustaceans and products thereof
|
Food
|
undecided
|
Details
|
|
51452.
|
information
|
24/01/2003
|
2003.ADY
|
Belgium
|
prohibited substance chloramphenicol (positive) in Shrimps from Myanmar
|
crustaceans and products thereof
|
Food
|
undecided
|
Details
|
|
51453.
|
information
|
24/01/2003
|
2003.ADX
|
Spain
|
too high count of aerobic mesophiles (>1x10*6
>2x10*1 CFU/g) in Sardine fillets - refrigerated - smoked
|
fish and fish products
|
Food
|
undecided
|
Details
|
|
51454.
|
information
|
24/01/2003
|
2003.ADW
|
Spain
|
aflatoxins (B1: 4,1; B1: 6,0 µg/kg - ppb) in pistachio nuts
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51455.
|
information
|
24/01/2003
|
2003.ADV
|
Spain
|
too high count of mesophiles (2x10*6 CFU/g) in frozen peeled red prawn
|
crustaceans and products thereof
|
Food
|
undecided
|
Details
|
|
51456.
|
information
|
24/01/2003
|
2003.ADU
|
United Kingdom
|
too high content of nitrates (3401 mg/kg - ppm) in Spinach - organic baby
|
fruits and vegetables
|
Food
|
undecided
|
Details
|
|
51457.
|
alert
|
24/01/2003
|
2003.019
|
United Kingdom
|
Salmonella enteritidis (Phagetype 1 - Presence) in Eggs - raw shell
|
eggs and egg products
|
Food
|
undecided
|
Details
|
|
51458.
|
alert
|
24/01/2003
|
2003.018
|
Italy
|
Salmonella (Presence in 25 g
stage 1 + stage 2) in Pork meat (ham) - fresh
|
meat and meat products (other than poultry)
|
Food
|
undecided
|
Details
|
|
51459.
|
information
|
23/01/2003
|
2003.ADP
|
Spain
|
too high content of sulphite (175 µg/kg - ppb) in frozen red prawns from Algeria
|
crustaceans and products thereof
|
Food
|
undecided
|
Details
|
|
51460.
|
information
|
23/01/2003
|
2003.ADT
|
Germany
|
aflatoxins (B1: 5,6 - B2: 0,8
Total 6,4 µg/kg - ppb) in Pistachio nuts in the shell - roasteed and salted
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51461.
|
information
|
23/01/2003
|
2003.ADS
|
Austria
|
aflatoxins (B1:4.1 - Total: 5.75 µg/kg - ppb) in Hazelnuts
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51462.
|
information
|
23/01/2003
|
2003.ADR
|
Spain
|
Salmonella (presence in 25 g/kg) in frozen octopus
|
molluscs and products thereof - (obsolete)
|
Food
|
undecided
|
Details
|
|
51463.
|
information
|
23/01/2003
|
2003.ADQ
|
Spain
|
aflatoxins (1/B1: >200; total: >205,6
2/B1: 25,8 µg/kg - ppb) in pistachio nuts
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51464.
|
information
|
23/01/2003
|
2003.ADO
|
Spain
|
too high count of mesophiles (>1x10*6 CFU/g) in frozen sole, mullet fillets
|
fish and fish products
|
Food
|
undecided
|
Details
|
|
51465.
|
information
|
23/01/2003
|
2003.ADN
|
Spain
|
too high count of mesophiles (> 1x 10*6 CFU/g) in Shark fillets - refrigerated
|
fish and fish products
|
Food
|
undecided
|
Details
|
|
51466.
|
information
|
23/01/2003
|
2003.ADM
|
United Kingdom
|
too high content of nitrates (3186 mg/kg - ppm) in Spinach - fresh
|
fruits and vegetables
|
Food
|
undecided
|
Details
|
|
51467.
|
alert
|
23/01/2003
|
2003.017
|
United Kingdom
|
mouse bait in rice from Italy contaminated with mouse faeces
|
cereals and bakery products
|
Food
|
undecided
|
Details
|
|
51468.
|
alert
|
23/01/2003
|
2003.016
|
France
|
dioxins (6 pg TEQ/g in fat pg TE/g) in living bovine animals for fattening
|
meat and meat products (other than poultry)
|
Food
|
undecided
|
Details
|
|
51469.
|
information
|
22/01/2003
|
2003.ADL
|
United Kingdom
|
prohibited substance nitrofuran (metabolite) furaltadone (AMOZ) (0,3 µg/kg - ppb) in chicken innerfilets - fresh frozen boneless skinless from Brazil
|
poultry meat and poultry meat products
|
Food
|
undecided
|
Details
|
|
51470.
|
information
|
21/01/2003
|
2003.ADK
|
Italy
|
aflatoxins (B1: 0.2 - 172.1 - 17.3
B2: ND - 12.4 - 2.4
Total: 0.2 - 184.5 - 19.7 µg/kg - ppb) in Pistachio nuts
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51471.
|
information
|
21/01/2003
|
2003.ADJ
|
Belgium
|
prohibited substance chloramphenicol (positive) in Shrimps - frozen cooked from Indonesia
|
crustaceans and products thereof
|
Food
|
undecided
|
Details
|
|
51472.
|
information
|
21/01/2003
|
2003.ADI
|
Netherlands
|
prohibited substance nitrofuran (metabolite) furazolidone (AOZ) (10.0 µg/kg - ppb) in Shrimps - raw frozen from Indonesia
|
crustaceans and products thereof
|
Food
|
undecided
|
Details
|
|
51473.
|
information
|
21/01/2003
|
2003.ADH
|
Netherlands
|
prohibited substance nitrofuran (metabolite) furaltadone (AMOZ) (12.5 µg/kg - ppb) in Frozen chicken parts: boneless, skinless breast,without innerfillet, without collarbone from Brazil
|
poultry meat and poultry meat products
|
Food
|
undecided
|
Details
|
|
51474.
|
information
|
21/01/2003
|
2003.ADG
|
Germany
|
dioxins (4,87 - WHO-TE /TS
0,573 - 0,282 - 0,123 ng/kg - ppt) in Zinc-oxide
|
animal nutrition - (obsolete)
|
Feed
|
undecided
|
Details
|
|
51475.
|
information
|
21/01/2003
|
2003.ADF
|
Norway
|
Vibrio cholerae NON O:1/NON O:139 (presence) in Pangasius Hypophthalmus
|
crustaceans and products thereof
|
Food
|
undecided
|
Details
|
|
51476.
|
information
|
21/01/2003
|
2003.ADE
|
Norway
|
Salmonella Heidelberg (4,5,12:R:1,2) in Goat tenderloin - Frozen boneless
|
meat and meat products (other than poultry)
|
Food
|
undecided
|
Details
|
|
51477.
|
information
|
21/01/2003
|
2003.ADD
|
Germany
|
aflatoxins (B1: 5,4 - Total: 5,4 µg/kg - ppb) in Pistachio nuts in the shell
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51478.
|
information
|
21/01/2003
|
2003.ADC
|
Germany
|
aflatoxins (B1: 9.5 - B2: 1.6 - G1: 34.5 - G2: 5.1
Total: 50.7 µg/kg - ppb) in Hazelnuts - shelled kernels
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51479.
|
information
|
21/01/2003
|
2003.ADB
|
Germany
|
aflatoxins (B1: 2.0 - B2: 0,5 - G1: 8.4 - G2: 3.2
Total: 14.1 µg/kg - ppb) in Hazelnuts - shelled kernels
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51480.
|
information
|
21/01/2003
|
2003.ADA
|
Italy
|
aflatoxins (B1: 5,4 - B2: 0,5
Total: 5,9 µg/kg - ppb) in Pistachio nuts
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51481.
|
information
|
21/01/2003
|
2003.ACZ
|
Netherlands
|
prohibited substance chloramphenicol (0.2 µg/kg - ppb) in Casings - salted hog from China
|
meat and meat products (other than poultry)
|
Food
|
undecided
|
Details
|
|
51482.
|
information
|
21/01/2003
|
2003.ACY
|
Italy
|
aflatoxins (B1: 126.8 - B2: 15.3
Total: 142.1 µg/kg - ppb) in Pistachio nuts
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51483.
|
information
|
21/01/2003
|
2003.ACX
|
Spain
|
Salmonella (presence) in Grated coconut
|
fruits and vegetables
|
Food
|
undecided
|
Details
|
|
51484.
|
information
|
21/01/2003
|
2003.ACS
|
Netherlands
|
prohibited substance chloramphenicol (0.1 µg/kg - ppb) in Catfish (Pangasius hypophthalmus) from Vietnam
|
fish and fish products
|
Food
|
undecided
|
Details
|
|
51485.
|
alert
|
21/01/2003
|
2003.015
|
Germany
|
too high content of fluorine (473 + 750
reference sample 560 mg/kg - ppm) in feed supplement and feedingstuff
|
animal nutrition - (obsolete)
|
Feed
|
undecided
|
Details
|
|
51486.
|
information
|
20/01/2003
|
2003.ACW
|
Italy
|
aflatoxins (B1: 5.2 - B2: 0.5
Total: 5.7 µg/kg - ppb) in Peanuts - shelled
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51487.
|
information
|
20/01/2003
|
2003.ACV
|
Italy
|
aflatoxins (B1: 302.5 - B2: 27.3
Total: 329.8 µg/kg - ppb) in Pistachio nuts
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51488.
|
information
|
20/01/2003
|
2003.ACU
|
Italy
|
aflatoxins (B1: 15.6 - B2: 0.8
Total: 16.4 µg/kg - ppb) in Pistachio nuts
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51489.
|
information
|
20/01/2003
|
2003.ACT
|
Italy
|
aflatoxins (B1: 176.4 - B2: 24.1
Total: 200.5 µg/kg - ppb) in Pistachio nuts
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51490.
|
information
|
20/01/2003
|
2003.ACR
|
Italy
|
aflatoxins (B1: 16,2 -
Total: 16,7 µg/kg - ppb) in Pistachio nuts
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51491.
|
alert
|
20/01/2003
|
2003.014
|
Sweden
|
Salmonella Agona (1 out of 4 pooled samples) and Salmonella typhimurium (3 out of 12 pooled samples) in Porkmeat - frozen
|
meat and meat products (other than poultry)
|
Food
|
undecided
|
Details
|
|
51492.
|
alert
|
17/01/2003
|
2003.012
|
France
|
too high content of sulphite (335 + 600 mg/kg - ppm) in canned mushrooms from Spain
|
fruits and vegetables
|
Food
|
undecided
|
Details
|
|
51493.
|
information
|
17/01/2003
|
2003.ACQ
|
United Kingdom
|
aflatoxins (B1: <0,25 - 14,6 - <0,25 - Ave.: 4,9
Total: < 1 - 15,8 - < 1 - Ave.: 5,3 µg/kg - ppb) in Peanut kernels - raw
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51494.
|
information
|
17/01/2003
|
2003.ACP
|
United Kingdom
|
aflatoxins (B1: <0,25 - 5,4 - 6,9 - Ave.: 6,2
Total: < 1 - 6,1 - 7,7 - Ave.: 6,9 µg/kg - ppb) in Peanut kernels - raw
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51495.
|
information
|
17/01/2003
|
2003.ACO
|
France
|
aflatoxins (B1: 77,7 - nd - nd
Total: 83,3 - nd - nd µg/kg - ppb) in Hazelnuts - shelled
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51496.
|
alert
|
17/01/2003
|
2003.013
|
Denmark
|
Salmonella typhimurium DT 104 (Multiresistant) in Pork bellies - fresh boneless
|
meat and meat products (other than poultry)
|
Food
|
undecided
|
Details
|
|
51497.
|
information
|
16/01/2003
|
2003.ACH
|
United Kingdom
|
too high content of sulphite (1160-1190 mg/kg - ppm) in Tomatoes - sun dried from Turkey
|
fruits and vegetables
|
Food
|
undecided
|
Details
|
|
51498.
|
information
|
16/01/2003
|
2003.ACN
|
Germany
|
aflatoxins (B1: 73.5 - 3.1 - 19.4
Total: 80 - 3 - 21 µg/kg - ppb) in Pistachio nuts in the shell
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51499.
|
information
|
16/01/2003
|
2003.ACM
|
Germany
|
aflatoxins (B1: 73.3 - 34.9 - 0.7
Total: 83 - 38 - 1 µg/kg µg/kg - ppb) in Pistachio nuts in the shell
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
|
51500.
|
information
|
16/01/2003
|
2003.ACL
|
Germany
|
aflatoxins (B1: 2.5 - 68.2 - 5.6
Total: 3 - 77 - 7 µg/kg µg/kg - ppb) in Pistachio nuts in the shell
|
nuts, nut products and seeds
|
Food
|
undecided
|
Details
|
