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Notification details - 2020.5038

foodborne outbreak suspected (Salmonella Bovismorbificans) to be caused by dry sausage from France
2020.5038
food - alert - food poisoning
16/11/2020
recall from consumers
01/12/2020
distribution to other member countries
France (FR)
dry sausage
Classification
alert
meat and meat products (other than poultry)
serious
is published now
Follow-up :
Reference Follow-up from Date Follow-up type Info
fup1 France 19/11/2020 additional information
fup2 Belgium 19/11/2020 outcome of investigations
fup3 Belgium 20/11/2020 outcome of investigations
fup4 Belgium 23/11/2020 outcome of investigations
fup5 Luxembourg 23/11/2020 outcome of investigations and measures taken
fup6 Luxembourg 23/11/2020 outcome of investigations and measures taken
fup7 Slovenia 24/11/2020 outcome of investigations and measures taken
fup8 Belgium 24/11/2020 outcome of investigations
Hazards
Substance / Hazard Category Analytical result Units Sampling date
foodborne outbreak suspected pathogenic micro-organisms Salmonella Bovismorbificans
Countries/organisations concerned (D = distribution, O = origin)
Belgium (D) France (D/O) Luxembourg (D) Poland (D) Portugal (D) Slovenia (D)