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Notification details - 2020.4009

too high content of gluten (29 mg/kg - ppm) in organic gluten free chickpea flour spirelli from Germany
2020.4009
food - alert - official control on the market
30/09/2020
informing authorities
26/10/2020
no distribution from notifying country
Austria (AT)
organic gluten free chickpea flour spirelli
Classification
alert
cereals and bakery products
serious
has never been published
Follow-up :
Reference Follow-up from Date Follow-up type Info
fup1 Germany 06/10/2020 outcome of investigations
Hazards
Substance / Hazard Category Analytical result Units Sampling date
too high content of gluten allergens 29 mg/kg - ppm 17/06/2020
Countries/organisations concerned (D = distribution, O = origin)
Austria (D) Germany (O)