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Notification details - 2019.1304

shigatoxin-producing Escherichia coli (stx2+ /25g) in chilled and frozen raw beef ribs from Poland
2019.1304
food - alert - official control on the market
05/04/2019
28/08/2019
distribution to other member countries
Slovakia (SK)
chilled and frozen raw beef ribs
Classification
alert
meat and meat products (other than poultry)
undecided
has never been published
Follow-up :
Reference Follow-up from Date Follow-up type Info
fup1 Poland 12/04/2019 outcome of investigations
fup2 Estonia 15/04/2019 request
fup3 Poland 17/04/2019 accompanying documents
fup4 Poland 23/04/2019 additional information
fup5 Commission Services 23/04/2019 notification upgrade
fup6 Finland 25/04/2019 outcome of investigations
fup7 Spain 16/05/2019 outcome of investigations
fup8 Portugal 31/05/2019 outcome of investigations and measures taken
fup9 Spain 25/06/2019 additional information
fup10 Portugal 05/07/2019 outcome of investigations
fup11 Spain 22/07/2019 outcome of investigations and measures taken
fup12 Estonia 28/08/2019 measures taken
Hazards
Substance / Hazard Category Analytical result Units Sampling date
shigatoxin-producing Escherichia coli microbial contaminants (other) stx2+ /25g 18/03/2019
Countries/organisations concerned (D = distribution, O = origin)
Belgium (D) Commission Services  Estonia (D) Finland (D) France (D) Germany (D) Poland (O) Portugal (D) Slovakia (D) Spain (D)