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Notification details - 2015.1293

histamine (1910; >1920 mg/kg - ppm) in canned anchovy fillets in olive oil (Engraulis encrasicolus) from Spain
2015.1293
food - alert - official control on the market
15/10/2015
withdrawal from the market
20/01/2016
distribution to other member countries
Italy (IT)
canned anchovy fillets in olive oil (Engraulis encrasicolus)
Classification
alert
fish and fish products
serious
has never been published
Follow-up :
Reference Follow-up from Date Follow-up type Info
fup2 Italy 17/10/2015 outcome of investigations and measures taken
fup3 Italy 20/10/2015 additional information
fup4 United Kingdom 21/10/2015 request
fup5 Spain 28/10/2015 additional information
fup6 Spain 18/12/2015 outcome of investigations
fup7 Spain 20/01/2016 outcome of investigations
Hazards
Substance / Hazard Category Analytical result Units Sampling date
histamine biological contaminants (other) 1910; >1920 mg/kg - ppm 29/09/2015
Countries/organisations concerned (D = distribution, O = origin)
Italy (D) Spain (O) United Kingdom (D)