RASFF Portal

Salmonella enterica (presence /25g) in dry sausage from Spain

Reference:

2015.0247

Notification type:

food - alert - company's own check

Notification date:

02/03/2015

Action taken:

recall from consumers

Last update:

14/06/2017

Distribution status:

distribution to other member countries

Notification from:

France (FR)

Product:

dry sausage

Classification

alert

Product category:

meat and meat products (other than poultry)

Risk decision

serious

Published in RASFF Consumers' Portal

has been published before

Follow-up :

Reference	Follow-up from	Date	Follow-up type
fup1	Spain	05/03/2015	additional information
fup2	Andorra	06/03/2015	follow-up from non-member country
fup3	Spain	19/03/2015	outcome of investigations and measures taken
fup4	Spain	07/04/2015	additional information
fup5	Spain	08/07/2015	outcome of investigations and measures taken

Hazards

Substance / Hazard	Category	Analytical result	Units	Sampling date
Salmonella	pathogenic micro-organisms	presence	/25g	20/03/2015

Countries/organisations concerned (D = distribution, O = origin)

Andorra (D) France (D) Spain (O)