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Notification details - 2014.1390

histamine (between 0.4 and 204 mg /100g) in canned fillets of anchovies in olive oil from Spain, with raw material from Peru, via the Netherlands
2014.1390
food - alert - official control on the market
10/10/2014
recall from consumers
27/02/2015
distribution to other member countries
Malta (MT)
canned fillets of anchovies in olive oil
Classification
alert
fish and fish products
serious
has been published before
Follow-up :
Reference Follow-up from Date Follow-up type Info
inf01 Spain 28/10/2014 outcome of investigations and measures taken
inf02 Malta 07/11/2014 additional lot(s)
add01 Netherlands 12/11/2014 outcome of investigations
inf03 Belgium 14/11/2014 outcome of investigations
inf04 Malta 19/11/2014 measures taken
inf05 France 01/12/2014 outcome of investigations
inf06 Spain 04/12/2014 outcome of investigations and measures taken
inf07 Greece 22/12/2014 outcome of investigations and measures taken
inf08 Malta 27/02/2015 outcome of investigations
Hazards
Substance / Hazard Category Analytical result Units Sampling date
histamine biological contaminants (other) between 0.4 and 204 mg /100g 05/09/2014
Countries/organisations concerned (D = distribution, O = origin)
Belgium (D) France (D) Greece (D) Malta (D) Morocco (D) Netherlands (O) Nigeria (D) Peru (O) Sierra Leone (D) Spain (O) Turkey (D) United Kingdom (D)