Good Practice Project
Avec le soutien du GALPA, des pêcheurs locaux participent à l’application des mesures de protection et à la lutte contre le braconnage dans la réserve marine de Cabo de Palos, la plus ancienne zone de pêche de la région. Le renforcement de la protection à l’intérieur de cette réserve a favorisé l’augmentation d’espèces endémiques.
Page de base
A cooperation project between two Catalan FLAGs has supported the creation of an association, which aims to increase the visibility of women from fishing and aquaculture and improve their ability to develop business projects that help diversify the sector.
Good Practice Project
Un projet mené en coopération par deux GALPA catalans a soutenu la création d’une association visant à améliorer la visibilité des femmes actives dans le secteur de la pêche et de l’aquaculture. Ce projet entend également renforcer leur capacité à mettre sur les rails des projets d’entreprise visant à diversifier le secteur.
Good Practice Short Story
Through cooperation between the island government and the FLAG, the fishing sector in la Gomera has been involved in the study, location and design of a protocol for the removal of traps used for illegal fishing.
Good Practice Project
The East Finland FLAG has supported the creation of a mobile app for Finnish inland fishers to register their catches. Developed by a University of Applied Sciences and introduced in May 2020, the tool will enhance catch-data collection and traceability along the fisheries value chain.
Publication
This study provides quantitative and qualitative information on algae-related projects funded by the European Maritime and Fisheries Fund (EMFF) through Fisheries Local Action Groups (FLAGs). The findings outline the levels of knowledge and interest amongst FLAGs in working further on algae production in contributing to their areas’ local development. In addition, the study improves the understanding of the challenges and opportunities perceived by FLAGs in the future support of algae-related activities in their areas.
Page de base
Despite experiencing environmental strain, the Limfjord has an abundance of sea trout. This species is very attractive to anglers. A FLAG-LAG cooperation project addresses local economic and environmental goals by creating a new tourist location based on recreational fishing.
Publication
This leaflet offers practical tips for FLAGs, project promoters and local stakeholders on how they can harness algae production in their areas in line with EU’s drive to support the sector through the European Green Deal, which acknowledges the importance of algae as food and a sustainable and alternative source of protein. The Green Deal’s food system strategy, Farm to Fork, specifically targets algae production as being a key part of the solution to reducing greenhouse gas emissions and improving food sustainability.
Cooperation MS Fiche
Cooperation is strongly encouraged in Greece and the proposal of at least one (inter-territorial or transnational) cooperation project was a compulsory element of the application process for candidate FLAGs to receive EMFF funding. Some of the themes emerging most strongly from the Greek local development strategies include cooperation around tourism, thematic trails (e.g. around gastronomy, archaeology…) and diving parks.
Good Practice Project
Despite experiencing environmental strain, the Limfjord has an abundance of sea trout. This species is very attractive to anglers. A FLAG-LAG cooperation project addresses local economic and environmental goals by creating a new tourist location based on recreational fishing.
