Fisheries Areas Network


Basic page
A cooperation project puts environmental, social and economic sustainability at the heart of 30 diving areas in Greece and Cyprus. More information available in EN, EL, HR, ES, IT, SL
Basic page
A cooperation project promoting fishing heritage, strengthening local traditions and increasing the consumption of forgotten freshwater fish species. More information available in EN, LT, DA, FI, EL, FR
Twenty Greek FLAGs met on January to launch a cooperation project on pesca-tourism. With this initiative, they aim to promote the activity among the fisheries community as a diversification tool and a new source of revenue.
Good Practice Project
A social joint venture between the Red Cross and a local fish auction helps the unemployed into work while securing a place to process undervalued local seafood.
Cooperation MS Fiche
Cooperation in Portugal is considered a useful tool to allow the FLAGs to bring together the knowledge and capacity of actors with different levels of experience, including those from rural and urban areas. As such, support for cooperation will focus on fostering exchange between different organisations, with the aim of resolving common problems and putting into practice ideas that produce benefits that go beyond a single FLAG area.
Cooperation Idea
Bothnian Sea and Lake Pyhajarvi FLAG is looking for other European FLAGs interested in sharing experience in using other types of  gear, which can respond to the dual challenges that seals and diminishing ice cover represent.  Experiences in the use of lampara nets and/or purse seines in coastal, and more specifically, shallow waters, under 20 metres in depth (mostly 5-12 metres) are of particular interest.
Good Practice Project
Ένα έργο για την προώθηση της αλιευτικής κληρονομιάς, την ενδυνάμωση των τοπικών παραδόσεων και την ενίσχυση της κατανάλωσης ξεχασμένων αλιευτικών ειδών του γλυκού νερού.
Good Practice Project
A Polish fish farm has diversified and transformed into a thriving tourism and recreation centre, adding value and an additional revenue stream.
Good Practice Project
Through a series of inter-connected activities and innovative methods of quality management, a FLAG builds the capacity of local businesses, including fish farmers, restaurants, educational and recreational service providers, and encourages them to cooperate.
Good Practice Project
Ένα συνεργατικό έργο θέτει την περιβαλλοντική, κοινωνική και οικονομική βιωσιμότητα στο επίκεντρο 30 καταδυτικών περιοχών σε Ελλάδα και Κύπρο.