FARNET
Fisheries Areas Network

Themes

06/08/2020
Basic page
An Italian FLAG and its partners access funds from EASME Sustainable Blue Economy call to support fishing communities in Tunisia develop their capacity to implement community-led local development (CLLD).
06/08/2020
Basic page
Two neighbouring FLAGs cooperate to support a mobile phone app, MonPêcheur, to connect local fishers with consumers by providing them with an online platform for communicating, promoting, and selling their catches directly to the consumer.
10/07/2020
Good Practice Project
An Italian FLAG and its partners access funds from EASME Sustainable Blue Economy call to support fishing communities in Tunisia develop their capacity to implement community-led local development (CLLD).
09/07/2020
Good Practice Short Story
To support the economic revival of the local fishing sector following the COVID-19 crisis, the local fishing communities of the Hauts-de-France region have launched a weekly column in newspapers to promote their seafood products.
06/07/2020
Good Practice Project
No âmbito do projeto MedAves Pesca, o Gal-Pesca Oeste associou-se à ONG portuguesa SPEA para facilitar uma melhor comunicação e interação com o setor das pescas. Este projeto conjunto visou essencialmente a adaptação das práticas de pesca para evitar a morte de aves marinhas no contexto da atividade piscatória na zona das ilhas Berlengas.
19/06/2020
Good Practice Project
As vendas online têm suscitado um interesse renovado desde a eclosão da pandemia de COVID-19, dando um novo impulso a projetos como o Cabaz do Peixe. Esta plataforma virtual para a venda ao público de peixe capturado pela frota de pesca artesanal local assegura o fornecimento de produtos frescos e de elevada qualidade, bem como a segurança dos consumidores.
17/06/2020
Good Practice Short Story
The Gargano LAG integrated the promotion of cultural and gastronomy heritage into their local development plan. This includes the development and promotion of the seafood sector. To do so, it supported the development of the Pesca Mia app, which connects the seafood sector, restaurants and private consumers.
17/06/2020
Good Practice Short Story
COVID-19 paralysed many sectors of the economy in the Basque Country. Although the fisheries sector, like other food-producing sectors, was given priority during the pandemic, the lack of security and low-priced seafood could have forced many vessels and fishing organisations to stop working.
16/06/2020
Good Practice Short Story
Thanks to business advice from Oeste FLAG and national financial support, a fisheries observer who wanted to change his career path has successfully started his own company in Portugal, working with marine plants called halophytes.
16/06/2020
Good Practice Project
Dois GALP de zonas vizinhas cooperam com vista à promoção de uma aplicação para telemóvel, MonPêcheur, que visa ligar os pescadores locais aos consumidores através da disponibilização de uma plataforma em linha que lhes permite comunicar, promover e vender as suas capturas diretamente ao consumidor.