To support the economic revival of the local fishing sector following the COVID-19 crisis, the local fishing communities of the Hauts-de-France region have launched a weekly column in newspapers to promote their seafood products.
The Gargano LAG integrated the promotion of cultural and gastronomy heritage into their local development plan. This includes the development and promotion of the seafood sector. To do so, it supported the development of the Pesca Mia app, which connects the seafood sector, restaurants and private consumers.
A cooperation project promoting fishing heritage, strengthening local traditions and increasing the consumption of forgotten freshwater fish species.
More information available in EN, LT, DA, FI, EL, FR
The operation of Hästholmen harbour involves the cooperation of several local actors. Through a series of FLAG projects, the port has been improved and developed in accordance with the local community’s needs and opportunities.
„Salina Greens“ е португалска фирма, която се занимава с биологична продукция и преработка на Salicornia, местен растителен вид, растящ в солници. Тази производствена система спомага за запазването на области от голямо екологично значение, като същевременно подкрепя местната икономика.
In Dalmatia, fishermen and restaurants received support from Galeb FLAG to create the ‘Fishermen recommend’ scheme and quality label, endorsing local fish products.
--ARCHIVED as of 31 January 2020-- Pembrokeshire has a long tradition of fishing, both sea and freshwater. Tenby was the prime fishing port of the area for many centuries. More recently Milford Haven has developed and taken more of a predominant role in the area’s fishing industry; this was also due in large to Tenby becoming more of a holiday resort.