In the Vigo-A Guarda FLAG area, shellfish gatherers are working with local wine producers and a forestry association to turn seaweed - once a nuisance to their activity - into a valuable and sustainable resource: quality compost.
Three Slovenian FLAGs are implementing a collaborative assessment of fisheries products to establish a quality system for fish products produced in Slovenia.
This cooperation project aimed to apply a technology based on the “blockchain” principle to fisheries. By using this trustworthy shared recording system, the three FLAGs implemented a traceability system which provides complete and accurate information to consumers of artisanal fishing products.
Two FLAGs in Poland have joined efforts to implement a project promoting the fishing potential of two different regions. By focusing on their areas of greatest expertise, the FLAGs made a greater impact in their respective localities.
This cooperation project aimed to apply a technology based on the “blockchain” principle to fisheries. By using this trustworthy shared recording system, the three FLAGs implemented a traceability system which provides complete and accurate information to consumers of artisanal fishing products.
The professional line fishers’ association of the Brittany region has run a communication campaign to promote line-caught fish. Two FLAGs cooperated to support this campaign that highlights the environmental sustainability and quality that are associated with this way of fishing.
A associação de pescadores profissionais de pesca à linha da região da Bretanha realizou uma campanha de comunicação para promover o peixe de pesca à linha. Cooperaram dois GAL para apoiar esta campanha que destaca a sustentabilidade ambiental e a qualidade que estão associadas a esta forma de pesca.
The development of small-scale fisheries and aquaculture businesses in the Western Lithuania FLAG area is a vital part of the economic development of regions such as Klaipeda and Priekulė. This project, implemented by a small local company, aims to improve the processing of local fisheries and aquaculture products through a series of FLAG-funded strategic investments.
Two neighbouring FLAGs cooperate to support a mobile phone app, MonPêcheur, to connect local fishers with consumers by providing them with an online platform for communicating, promoting, and selling their catches directly to the consumer.
As vendas online têm suscitado um interesse renovado desde a eclosão da pandemia de COVID-19, dando um novo impulso a projetos como o Cabaz do Peixe. Esta plataforma virtual para a venda ao público de peixe capturado pela frota de pesca artesanal local assegura o fornecimento de produtos frescos e de elevada qualidade, bem como a segurança dos consumidores.
