FARNET
Fisheries Areas Network

Short circuits

  • MONPÊCHEUR: Connecting fishers and consumers at the quay!

    06/08/2020
    - Basic page
    Two neighbouring FLAGs cooperate to support a mobile phone app, MonPêcheur, to connect local fishers with consumers by providing them with an online platform for communicating, promoting, and selling their catches directly to the consumer.
  • Reviving the fisheries sector by promoting local seafood

    09/07/2020
    - Good Practice Short Story
    To support the economic revival of the local fishing sector following the COVID-19 crisis, the local fishing communities of the Hauts-de-France region have launched a weekly column in newspapers to promote their seafood products.
  • From fishermen to you

    19/06/2020
    - Good Practice Project
    Con la pandemia da COVID-19 le vendite online hanno generato nuovo interesse, dando un rinnovato impulso a progetti come Cabaz do Peixe. Questa piattaforma virtuale per la vendita pubblica del pesce preso dalla flotta di pesca artigianale locale assicura la consegna di prodotti freschi e di alta qualità, nonché la sicurezza dei consumatori.
  • Promoting the territory through culinary heritage and local seafood

    17/06/2020
    - Good Practice Short Story
    The Gargano LAG integrated the promotion of cultural and gastronomy heritage into their local development plan. This includes the development and promotion of the seafood sector. To do so, it supported the development of the Pesca Mia app, which connects the seafood sector, restaurants and private consumers.
  • MonPêcheur: Connecting fishers and consumers at the quay!

    16/06/2020
    - Good Practice Project
    Due FLAG limitrofi cooperano per sostenere la diffusione di MonPêcheur, un’applicazione per dispositivi mobili che favorisce il contatto tra pescatori locali e consumatori, offrendo agli operatori della pesca una piattaforma digitale per comunicare, promuovere e vendere il pescato direttamente al consumatore.
  • Promoting aquaculture products

    31/01/2020
    - Good Practice Project
    Three Slovenian FLAGs are implementing a collaborative assessment of fisheries products to establish a quality system for fish products produced in Slovenia.
  • PT - FLAG Cooperation in Portugal

    21/01/2020
    - Cooperation MS Fiche
    Cooperation in Portugal is considered a useful tool to allow the FLAGs to bring together the knowledge and capacity of actors with different levels of experience, including those from rural and urban areas. As such, support for cooperation will focus on fostering exchange between different organisations, with the aim of resolving common problems and putting into practice ideas that produce benefits that go beyond a single FLAG area.
  • Fisheries and angling potential: creating the conditions for local development

    07/11/2019
    - Cooperation Idea
    A group of 9 inland and coastal FLAGs from Poland has found partners from Italy, Latvia and Lithuania to launch a cooperation project that entails the exchange of experience and joint actions, such as study visits to each of the areas involved along 2020-2021.
  • Adding fish to local food baskets

    27/06/2019
    - Good Practice Project
    In Abruzzo, i Gruppi di acquisto solidale hanno iniziato a collaborare con i pescatori per inserire il pesce nei propri panieri di prodotti alimentari locali.
  • New quality label in Croatia promotes restaurants serving local fish

    25/06/2019
    - Good Practice Short Story
    In Dalmatia, fishermen and restaurants received support from Galeb FLAG to create the ‘Fishermen recommend’ scheme and quality label, endorsing local fish products.