FARNET
Fisheries Areas Network

Promotion

  • Reviving the fisheries sector by promoting local seafood

    09/07/2020
    - Good Practice Short Story
    To support the economic revival of the local fishing sector following the COVID-19 crisis, the local fishing communities of the Hauts-de-France region have launched a weekly column in newspapers to promote their seafood products.
  • From fishermen to you

    19/06/2020
    - Good Practice Project
    Online sales have generated new interest since the COVID-19 pandemic, giving a renewed boost to projects such as Cabaz do Peixe. This virtual platform to sell fish to the general public from the local artisanal fishing fleet ensures the delivery of fresh and high-quality products, as well as consumer safety
  • Promoting the territory through culinary heritage and local seafood

    17/06/2020
    - Good Practice Short Story
    The Gargano LAG integrated the promotion of cultural and gastronomy heritage into their local development plan. This includes the development and promotion of the seafood sector. To do so, it supported the development of the Pesca Mia app, which connects the seafood sector, restaurants and private consumers.
  • MonPêcheur: Connecting fishers and consumers at the quay!

    16/06/2020
    - Good Practice Project
    Two neighbouring FLAGs cooperate to support a mobile phone app, MonPêcheur, to connect local fishers with consumers by providing them with an online platform for communicating, promoting, and selling their catches directly to the consumer.
  • COVID-19 – FLAG Response Message Board

    09/04/2020
    - News
    Keeping you up to date on efforts and actions carried out by FLAGs, National Networks and Managing Authorities to support the fisheries and aquaculture sector in EU Member States overcome the challenges presented by the coronavirus, COVID-19. Be sure to check this rolling coverage regularly to get inspiration for actions in your areas. And contact the FARNET Support Unit with any of your news.
  • Promoting aquaculture products

    31/01/2020
    - Good Practice Project
    Three Slovenian FLAGs are implementing a collaborative assessment of fisheries products to establish a quality system for fish products produced in Slovenia.
  • Private fish processor investing in the FLAGs

    31/01/2020
    - Good Practice Short Story
    With their “Thanks to the Fisherman” campaign, one of Finland’s biggest fish processors, aims to raise approximately €100 000 for the FLAGs to support their local fishermen
  • Fishing festivals to promote local freshwater species

    29/01/2020
    - Basic page
    A cooperation project promoting fishing heritage, strengthening local traditions and increasing the consumption of forgotten freshwater fish species. More information available in EN, LT, DA, FI, EL, FR
  • A social enterprise that places local fish in school canteens

    24/01/2020
    - Good Practice Project
    A social joint venture between the Red Cross and a local fish auction helps the unemployed into work while securing a place to process undervalued local seafood.
  • Fishing festivals to promote local freshwater species

    20/12/2019
    - Good Practice Project
    Kalastusperintöä tunnetuksi tekevä, paikallisia perinteitä vahvistava ja unohdettujen makean veden lajien kulutusta lisäävä hanke.