Society and culture

The Chioggia and Po Delta FLAG has successfully convinced a high school to launch an official training programme in commercial fishing and fish production. The FLAG used their animation activities, together with fisheries stakeholders and the wider local community, to attract their first groups of students who will become the entrepreneurs of the future.

Supported by the South Leipzig FLAG, the dynamic redevelopment of former coal mining area into recreational and professional ‘fishing base’ will improve fisheries production and further develop local tourism in the Störmthal lake region.

To restore natural balance to ecosystems on the Swedish archipelago, the Stockholmsbygd FLAG has supported an initiative aimed at reinstating coastal wetlands in an effort to increase pike stocks. Key predators in the Baltic, pike are essential to maintaining biodiversity and healthy waters in the area.

The International Day of Marine Tourism and Pesca-tourism will take place on the 24th of September in the city of Pontevedra (Spain). On this day, the three FLAGs located in the Rías Baixas (Galicia) will present the results of the third edition of the Mar das Illas project, whose main objective is economic diversification through the promotion of marine tourism among fishers and their families.

An Italian FLAG and its partners access funds from EASME Sustainable Blue Economy call to support fishing communities in Tunisia develop their capacity to implement community-led local development (CLLD).

To support the economic revival of the local fishing sector following the COVID-19 crisis, the local fishing communities of the Hauts-de-France region have launched a weekly column in newspapers to promote their seafood products.

No âmbito do projeto MedAves Pesca, o Gal-Pesca Oeste associou-se à ONG portuguesa SPEA para facilitar uma melhor comunicação e interação com o setor das pescas. Este projeto conjunto visou essencialmente a adaptação das práticas de pesca para evitar a morte de aves marinhas no contexto da atividade piscatória na zona das ilhas Berlengas.

The Gargano LAG integrated the promotion of cultural and gastronomy heritage into their local development plan. This includes the development and promotion of the seafood sector. To do so, it supported the development of the Pesca Mia app, which connects the seafood sector, restaurants and private consumers.

In an effort to support marine conservation and tackle marine litter, a fisherman and his two sisters in Catalonia (Spain) developed an app and launched a campaign to promote waste collection, while practicing group sports.

Four Sardinian FLAGs have linked up with the University of Cagliari to create a waste management system for efficiently dealing with marine litter caught by local fishers.