FARNET
Fisheries Areas Network

Nouvelle technologie

  • Solar energy, lighting up a remote landing site

    24/08/2018
    - Good Practice Short Story
    A local fisherman takes the initiative to explore how solar lighting might improve safety and make working hours more flexible at the remote pier where he lands his fish.
  • Enhancing native oyster stocks in Tralee Bay

    24/08/2018
    - Good Practice Project
    A fisheries cooperative embraces the use of new technology to ensure the sustainability of its native oyster stocks. By adopting spat collectors (“coupelles”) used in France, the Tralee Oyster Fisheries Society has offered a brighter future to its oyster fishers and the local tradition they represent.
  • Nessebar - Messemvria FLAG

    01/08/2018
    - Fiches FLAG
    The FLAG’s territory is a coastal area which includes 1.5km of beaches and 670m of sand dunes. The dunes are not just a natural phenomenon, they are specific environmental habitat and an important part of the area’s coastal landscape with great ecological significance.
  • Vakava, a network for underused fish species

    25/06/2018
    - Good Practice Short Story
    By finding commercial outlets for certain fish species, especially those that tend to overpopulate, this project aims to ensure better local resource management, improving the image of undervalued species and reducing eutrophication in Finnish lakes.
  • Aquaponics to produce fish and tomatoes

    18/06/2018
    - Good Practice Project
    Pour réduire l’impact de l’aquaculture sur l’environnement, un groupe d’acteurs locaux a fondé une entreprise très fructueuse de production simultanée de poisson et de tomates, avec le soutien intitial d’un GAL LEADER.
  • Cultivating microalgae for omega-3

    18/06/2018
    - Good Practice Project
    Thanks to FLAG support, a new start-up company has been launched to cultivate microalgae on land for oil extraction, to be used as a pharmaceutical-grade nutrient for human consumption.
  • Seaweed assessment and management plan along Latvia’s coast

    11/04/2018
    - Good Practice Project
    Les GALPA lettons se sont associés à un projet de coopération pour le financement d’une étude visant à évaluer le potentiel de production d’algues dans les eaux lettonnes et à identifier des pistes pour un plan de gestion destiné à assurer l’exploitation durable de cette ressource.
  • Detecting toxic microalgae

    22/02/2018
    - Good Practice Short Story
    Oyster farms on the Leucate lagoon are regularly affected by toxic phytoplankton, leading to economic losses, especially during the high season around Christmas. In search of a solution, shellfish farmers teamed up with a biotech start-up to test a new, quick and easy way to detect toxic marine microalgae and anticipate its proliferation.
  • Crushed shells and 3D printing

    11/01/2018
    - Good Practice Short Story
    In Olbia, the northern area of Sardinia, the shells of mussels are no longer considered waste. With the help of the FLAG, local students and teachers are using crushed shells to create useful objects of all sorts, from moulds created by 3D printing.
  • Trialling more selective lobster pots

    15/12/2017
    - Good Practice Project
    Le GALPA coopère avec l'organisme local de gestion des pêches afin d'encourager les pêcheurs à tester des casiers à homards avec des évents de sortie/d’échappement spécialement conçus. À la clé, des avantages commerciaux et environnementaux