FARNET
Fisheries Areas Network

Good Practice Short Stories

  • 03/11/2020
    Italy
    ,
    Business support, Small-scale and coastal fisheries, Society and culture, Cultural heritage, Education and training, Youth
    The Chioggia and Po Delta FLAG has successfully convinced a high school to launch an official training programme in commercial fishing and fish production. The FLAG used their animation activities, together with fisheries stakeholders and the wider local community, to attract their first groups of students who will become the entrepreneurs of the future.
  • 04/09/2020
    Sweden
    ,
    Tourism, Environment, Water quality, Integrated coastal management, Infrastructure
    To restore natural balance to ecosystems on the Swedish archipelago, the Stockholmsbygd FLAG has supported an initiative aimed at reinstating coastal wetlands in an effort to increase pike stocks. Key predators in the Baltic, pike are essential to maintaining biodiversity and healthy waters in the area.
  • 09/07/2020
    France
    ,
    Aquaculture, Business support, Promotion, Short circuits, Gastronomy, Marine activities, Small-scale and coastal fisheries, Society and culture, Cultural heritage, Education and training
    To support the economic revival of the local fishing sector following the COVID-19 crisis, the local fishing communities of the Hauts-de-France region have launched a weekly column in newspapers to promote their seafood products.
  • 03/07/2020
    France
    As fishing and aquaculture continue to suffer a considerable loss of turnover, a small group of fishers and a fish farmer volunteered to deliver fresh fish to local restaurateurs who, in turn, prepare free-of-charge dishes for hospital staff and people in need.
  • 17/06/2020
    Italy
    ,
    Adding value to fisheries, New technology, Promotion, Short circuits, Gastronomy, Cultural heritage
    The Gargano LAG integrated the promotion of cultural and gastronomy heritage into their local development plan. This includes the development and promotion of the seafood sector. To do so, it supported the development of the Pesca Mia app, which connects the seafood sector, restaurants and private consumers.
  • 17/06/2020
    Spain
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    Business support, Governance, Small-scale and coastal fisheries, Infrastructure
    COVID-19 paralysed many sectors of the economy in the Basque Country. Although the fisheries sector, like other food-producing sectors, was given priority during the pandemic, the lack of security and low-priced seafood could have forced many vessels and fishing organisations to stop working.
  • 16/06/2020
    Portugal
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    Business support, New technology, Processing, Diversification
    Thanks to business advice from Oeste FLAG and national financial support, a fisheries observer who wanted to change his career path has successfully started his own company in Portugal, working with marine plants called halophytes.
  • 10/04/2020
    Italy
    ,
    Environment, Marine litter, Infrastructure
    Four Sardinian FLAGs have linked up with the University of Cagliari to create a waste management system for efficiently dealing with marine litter caught by local fishers.
  • 27/02/2020
    Spain
    ,
    Marine activities, Tourism, Water quality, Education and training, Youth
    Thanks to Murcia FLAG’s support and networking, a paraplegic man turns his personal project of rehabilitation into the first National Sailing School for people with disabilities in the country.
  • 31/01/2020
    Finland
    ,
    Adding value to fisheries, Business support, Processing, Promotion
    With their “Thanks to the Fisherman” campaign, one of Finland’s biggest fish processors, aims to raise approximately €100 000 for the FLAGs to support their local fishermen