FARNET
Fisheries Areas Network

Good Practice Short Stories

  • 22/10/2021
    Portugal
    ,
    Aquaculture, Business support, New technology, Gastronomy, Environment, Fisheries resources
    The Mondego Mar FLAG financed a project to bring some unused saltpans back into use to produce an aquaculture product which is highly coveted by restaurateurs: the sea urchin, also known as ‘Portuguese caviar’.
  • 30/09/2021
    Poland
    ,
    Adding value to fisheries, Promotion, Short circuits, Gastronomy, Small-scale and coastal fisheries, Cultural heritage, Education and training
    Two FLAGs in Poland have joined efforts to implement a project promoting the fishing potential of two different regions. By focusing on their areas of greatest expertise, the FLAGs made a greater impact in their respective localities.
  • 28/09/2021
    Finland
    ,
    Aquaculture, New technology, Environment, Circular economy, Water quality
    A Finnish FLAG supported a research project to create a business model based on indoor aquaponic farming. This innovative concept reduces water use by 85% and produces both fish and vegetables with near zero-waste discharge.
  • 28/09/2021
    Sweden
    ,
    Environment, Fisheries resources, Integrated coastal management, Small-scale and coastal fisheries
    To improve eel production in Lake Bolmen, the Halland FLAG has supported an initiative aimed at investigating why eel stocks are lower than expected compared to other similar sized lakes in Sweden. As eel are of high value to local fishers and tourism in the area, the project aims to identify and improve the cause of reduced eel stocks in the lake.
  • Wind turbine

    26/04/2021
    Poland
    ,
    Business support, Diversification, Environment, Climate change, Energy, Education and training, Infrastructure
    In Poland, the North Kaszuby FLAG supported the setting up of an experimental wind turbine in a local engineering company, helping to establish a new local energy supply, to promote economic diversification, and to create a new educational offer.
  • 30/03/2021
    Ireland
    ,
    Aquaculture, Labelling, Processing, Environment
    An Irish FLAG has supported a local, family aquaculture business that farms Gigas oysters to improve processing methods, reduce energy consumption and cut waste.
  • 23/03/2021
    Slovenia
    ,
    Marine activities, Environment, Marine litter, Small-scale and coastal fisheries, Education and training
    The FISHEKO Operation, covering the whole coastline of Slovenia, is a project giving local fishers communication training and hiring them to carry out an awareness-raising campaign against single-use plastics in marine activities.
  • 27/01/2021
    Spain
    ,
    Environment, Fisheries resources, Small-scale and coastal fisheries
    Through cooperation between the island government and the FLAG, the fishing sector in la Gomera has been involved in the study, location and design of a protocol for the removal of traps used for illegal fishing.
  • 03/11/2020
    Italy
    ,
    Small-scale and coastal fisheries, Society and culture, Cultural heritage, Education and training, Youth
    The Chioggia and Po Delta FLAG has successfully convinced a high school to launch an official training programme in commercial fishing and fish production. The FLAG used their animation activities, together with fisheries stakeholders and the wider local community, to attract their first groups of students who will become the entrepreneurs of the future.
  • 04/09/2020
    Sweden
    ,
    Tourism, Environment, Water quality, Integrated coastal management, Infrastructure
    To restore natural balance to ecosystems on the Swedish archipelago, the Stockholmsbygd FLAG has supported an initiative aimed at reinstating coastal wetlands in an effort to increase pike stocks. Key predators in the Baltic, pike are essential to maintaining biodiversity and healthy waters in the area.