FARNET
Fisheries Areas Network

Good Practice Short Stories

  • Wind turbine

    26/04/2021
    Pologne
    ,
    Appui aux entreprises, Diversification, Environnement, Changement climatique, Energie, Education et formation, Infrastructure
    In Poland, the North Kaszuby FLAG supported the setting up of an experimental wind turbine in a local engineering company, helping to establish a new local energy supply, to promote economic diversification, and to create a new educational offer.
  • 30/03/2021
    Irlande
    ,
    Aquaculture, Labels, Transformation, Environnement
    An Irish FLAG has supported a local, family aquaculture business that farms Gigas oysters to improve processing methods, reduce energy consumption and cut waste.
  • 23/03/2021
    Slovénie
    ,
    Activités marines, Environnement, Déchets en mer, Petite pêche côtière, Education et formation
    The FISHEKO Operation, covering the whole coastline of Slovenia, is a project giving local fishers communication training and hiring them to carry out an awareness-raising campaign against single-use plastics in marine activities.
  • 27/01/2021
    Espagne
    ,
    Environnement, Ressources halieutiques, Petite pêche côtière
    Through cooperation between the island government and the FLAG, the fishing sector in la Gomera has been involved in the study, location and design of a protocol for the removal of traps used for illegal fishing.
  • 03/11/2020
    Italie
    ,
    Petite pêche côtière, Societé et culture, Patrimoine, Education et formation, Jeunes
    The Chioggia and Po Delta FLAG has successfully convinced a high school to launch an official training programme in commercial fishing and fish production. The FLAG used their animation activities, together with fisheries stakeholders and the wider local community, to attract their first groups of students who will become the entrepreneurs of the future.
  • 04/09/2020
    Suéde
    ,
    Tourisme, Environnement, Qualité de l'eau, Gestion côtière intégrée, Infrastructure
    To restore natural balance to ecosystems on the Swedish archipelago, the Stockholmsbygd FLAG has supported an initiative aimed at reinstating coastal wetlands in an effort to increase pike stocks. Key predators in the Baltic, pike are essential to maintaining biodiversity and healthy waters in the area.
  • 09/07/2020
    France
    ,
    Aquaculture, Promotion, Gastronomie, Petite pêche côtière, Societé et culture, Patrimoine, Education et formation
    To support the economic revival of the local fishing sector following the COVID-19 crisis, the local fishing communities of the Hauts-de-France region have launched a weekly column in newspapers to promote their seafood products.
  • 03/07/2020
    France
    As fishing and aquaculture continue to suffer a considerable loss of turnover, a small group of fishers and a fish farmer volunteered to deliver fresh fish to local restaurateurs who, in turn, prepare free-of-charge dishes for hospital staff and people in need.
  • 17/06/2020
    Italie
    ,
    Valeur ajoutée des produits de la pêche, Nouvelle technologie, Promotion, Circuits courts, Gastronomie, Tourisme, Patrimoine
    The Gargano LAG integrated the promotion of cultural and gastronomy heritage into their local development plan. This includes the development and promotion of the seafood sector. To do so, it supported the development of the Pesca Mia app, which connects the seafood sector, restaurants and private consumers.
  • 17/06/2020
    Espagne
    ,
    Appui aux entreprises, Gouvernance, Petite pêche côtière
    COVID-19 paralysed many sectors of the economy in the Basque Country. Although the fisheries sector, like other food-producing sectors, was given priority during the pandemic, the lack of security and low-priced seafood could have forced many vessels and fishing organisations to stop working.