To promote the local shellfish activity and its products, a FLAG redevelops an area overlooking the bay where its cockle pickers work and installs a shallow outdoor pool for kids, heated with excess hot water from the nearby leisure centre.
Aquaculture, New technology, Environment, Fisheries resources, Integrated coastal management, Cultural heritage
A fisheries cooperative embraces the use of new technology to ensure the sustainability of its native oyster stocks. By adopting spat collectors (“coupelles”) used in France, the Tralee Oyster Fisheries Society has offered a brighter future to its oyster fishers and the local tradition they represent.
Some creative thinking and investment have led to the creation of Denmark’s first recycling plant to process expanded polystyrene into plastic pellets that can be sold to manufacturers for a wide range of new products. This is a leap forward in terms of handling used fish boxes.