FARNET
Fisheries Areas Network

Good Practice Projects

  • 18/12/2019
    Poland
    ,
    Adding value to fisheries, Business support, Tourism, Environment, Governance, Cultural heritage, Education and training
    Through a series of inter-connected activities and innovative methods of quality management, a FLAG builds the capacity of local businesses, including fish farmers, restaurants, educational and recreational service providers, and encourages them to cooperate.
  • 17/12/2019
    Greece, Cyprus
    ,
    Diversification, Marine activities, Tourism, Water quality, Integrated coastal management
    A cooperation project puts environmental, social and economic sustainability at the heart of 30 diving areas in Greece and Cyprus.
  • 02/10/2019
    Denmark
    ,
    Business support, Marine activities, Infrastructure, Youth
    On Ærø Island, a disused boat engine factory has been turned into a community hub supporting local maritime entrepreneurship. The project aims to boost the island’s economy and social cohesion.
  • 30/07/2019
    Spain
    ,
    New technology, Fisheries resources
    A digital platform developed by and for the shellfish sector simplifies and improves the day-to-day management, control and planning of shellfish activities.
  • 10/07/2019
    Denmark
    ,
    Adding value to fisheries, Aquaculture, Business support, Water quality
    Kerteminde Organic Mussel Farm represents the first Danish business to commercialise open-water raised mussels. The company aims to produce high-quality mussels in an efficient and environmentally-friendly way, in turn, boosting the area’s marine activities and creating local jobs.
  • 27/06/2019
    Portugal
    ,
    Business support, Processing, Gastronomy, Environment, Climate change
    “Salina Greens” is a Portuguese business dedicated to the organic production and processing of Salicornia, a native plant species growing on salt marshes. This production system helps preserve areas of high environmental value, while supporting the local economy.
  • 27/06/2019
    Italy
    ,
    Adding value to fisheries, Business support, Promotion, Short circuits, Traceability, Gastronomy
    In Abruzzo, southern Italy, Solidarity Purchasing Groups have teamed up with fishermen to start including fish in their local food baskets.
  • 21/06/2019
    Finland
    ,
    Adding value to fisheries, New technology, Processing, Promotion, Gastronomy, Small-scale and coastal fisheries
    Üks Soome kalamees on võtnud kasutusele kala laagerdamise Jaapani moodi, mida nimetatakse „umamiks”, meelitades ligi Michelini tärniga pärjatud kokad.
  • 08/04/2019
    United Kingdom
    ,
    Business support, Governance, Complementary funding, Fisheries resources, Small-scale and coastal fisheries
    The Cornwall and Isles of Scilly FLAG has developed a Credit Union scheme designed to assist those who cannot access grant funding for their projects without initial support.
  • map of the nine Festival del Mare along Emilia-Romagna coast at Adriatic Sea

    18/03/2019
    Italy
    ,
    Promotion, Short circuits, Gastronomy, Marine activities, Tourism, Environment, Society and culture, Cultural heritage
    A series of festivals connects fishermen and aquaculture producers with the public, raising awareness of local fish, traditions and the marine habitat.