FARNET
Fisheries Areas Network

Good Practice Projects

  • 13/03/2020
    Ireland
    ,
    Diversification, Tourism, Cultural heritage, Education and training
    A local company set up by Achill community two decades ago, has created an aquarium in a disused building they own, engaging volunteers, retired fishers and fisheries-related workers. The Achill Experience Aquarium and Visitors Centre became the first cultural space in Ireland based on local fisheries heritage and remains one of the biggest attractions of the county.
  • 27/02/2020
    Poland
    ,
    Environment, Water quality, Fisheries resources, Education and training
    Finnish and Polish fishermen work together on spreading new fishing techniques which benefit both the natural environment and the fisheries sector
  • 31/01/2020
    Slovenia
    ,
    Adding value to fisheries, Aquaculture, Labelling, Promotion, Short circuits
    Three Slovenian FLAGs are implementing a collaborative assessment of fisheries products to establish a quality system for fish products produced in Slovenia.
  • 24/01/2020
    France
    ,
    Adding value to fisheries, Business support, Processing, Promotion, Short circuits, Youth
    A social joint venture between the Red Cross and a local fish auction helps the unemployed into work while securing a place to process undervalued local seafood.
  • 20/12/2019
    Lithuania
    ,
    Adding value to fisheries, Promotion, Gastronomy, Tourism, Small-scale and coastal fisheries, Society and culture, Cultural heritage
    A cooperation project promoting fishing heritage, strengthening local traditions and increasing the consumption of forgotten freshwater fish species.
  • 19/12/2019
    Poland
    ,
    Adding value to fisheries, Aquaculture, Diversification, Tourism
    A Polish fish farm has diversified and transformed into a thriving tourism and recreation centre, adding value and an additional revenue stream.
  • 18/12/2019
    Poland
    ,
    Adding value to fisheries, Business support, Tourism, Environment, Governance, Cultural heritage, Education and training
    Through a series of inter-connected activities and innovative methods of quality management, a FLAG builds the capacity of local businesses, including fish farmers, restaurants, educational and recreational service providers, and encourages them to cooperate.
  • 17/12/2019
    Greece, Cyprus
    ,
    Diversification, Marine activities, Tourism, Water quality, Integrated coastal management
    A cooperation project puts environmental, social and economic sustainability at the heart of 30 diving areas in Greece and Cyprus.
  • 02/10/2019
    Denmark
    ,
    Business support, Marine activities, Infrastructure, Youth
    On Ærø Island, a disused boat engine factory has been turned into a community hub supporting local maritime entrepreneurship. The project aims to boost the island’s economy and social cohesion.
  • 30/07/2019
    Spain
    ,
    New technology, Fisheries resources
    A digital platform developed by and for the shellfish sector simplifies and improves the day-to-day management, control and planning of shellfish activities.