FARNET
Fisheries Areas Network

Good Practice Projects

  • 13/03/2020
    Ireland
    ,
    Diversification, Tourism, Cultural heritage, Education and training
    En lokal virksomhed, der blev oprettet af lokalsamfundet Achill for 20 år siden, har skabt et akvarium i en bygning, der ikke længere var i brug, og hvor der nu arbejder frivillige personer, pensionerede fiskere og andre med tilknytning til fiskeri. Achill Experience Aquarium & Visitor Centre blev det første kultursted i Irland baseret på lokal fiskeriarv og er fortsat en af de største attraktioner i dette county.
  • 27/02/2020
    Poland
    ,
    Environment, Water quality, Fisheries resources, Education and training
    Finnish and Polish fishermen work together on spreading new fishing techniques which benefit both the natural environment and the fisheries sector
  • 31/01/2020
    Slovenia
    ,
    Adding value to fisheries, Aquaculture, Labelling, Promotion, Short circuits
    Three Slovenian FLAGs are implementing a collaborative assessment of fisheries products to establish a quality system for fish products produced in Slovenia.
  • 24/01/2020
    France
    ,
    Adding value to fisheries, Business support, Processing, Promotion, Short circuits, Youth
    A social joint venture between the Red Cross and a local fish auction helps the unemployed into work while securing a place to process undervalued local seafood.
  • 20/12/2019
    Lithuania
    ,
    Adding value to fisheries, Promotion, Gastronomy, Tourism, Small-scale and coastal fisheries, Society and culture, Cultural heritage
    Et projekt til synliggørelse af fiskeriarven, styrkelse af lokale traditioner og fremme af forbruget af glemte ferskvandsfiskearter
  • 19/12/2019
    Poland
    ,
    Adding value to fisheries, Aquaculture, Diversification, Tourism
    A Polish fish farm has diversified and transformed into a thriving tourism and recreation centre, adding value and an additional revenue stream.
  • 18/12/2019
    Poland
    ,
    Adding value to fisheries, Business support, Tourism, Environment, Governance, Cultural heritage, Education and training
    Through a series of inter-connected activities and innovative methods of quality management, a FLAG builds the capacity of local businesses, including fish farmers, restaurants, educational and recreational service providers, and encourages them to cooperate.
  • 17/12/2019
    Greece, Cyprus
    ,
    Diversification, Marine activities, Tourism, Water quality, Integrated coastal management
    A cooperation project puts environmental, social and economic sustainability at the heart of 30 diving areas in Greece and Cyprus.
  • 02/10/2019
    Denmark
    ,
    Business support, Marine activities, Infrastructure, Youth
    På Ærø er en nedlagt bådmotorfabrik blevet omdannet til et lokalt kulturcenter, der støtter det lokale, maritime iværksættermiljø. Projektet skal sætte skub i øens økonomi og sociale sammenhængskraft.
  • 30/07/2019
    Spain
    ,
    New technology, Fisheries resources
    A digital platform developed by and for the shellfish sector simplifies and improves the day-to-day management, control and planning of shellfish activities.