Greece

Blue crab supports blue growth in northern Greece

30/11/2015
- Good Practice Short Story

In Chalastra, Greece, the local Thessaloniki FLAG helped two budding entrepreneurs establish a successful seafood conditioning and processing business, specialising in live blue crab.
Good Practice - Archive 2007-2013

01/07/2015
- Basic page

This page leads to all the project examples published during the 2007-2013 programming period.