Internal Ref. No.: 00317

General data

Internal Ref. No. 00317         
Additive name Sucralose
Synonym name(s)  
E No. E 955 INS No.
Group No  
   

Note: The data shown on this screen may change during the application process.

Created by SANCO_E_3_FAD on 11/11/2011, modified by mastoel on 25/10/2019

Authorisation of the use of this additive in Food Additives

The additive is authorised to be used in the following category(ies):
Individual restriction(s) / exception(s) ML = 400 mg/l , only energy-reduced products or with no added sugar
Individual restriction(s) / exception(s) ML = 320 mg/kg , only energy-reduced or with no added sugar
Individual restriction(s) / exception(s) ML = 180 mg/kg , only sweet-sour preserves of fruit and vegetables
Individual restriction(s) / exception(s) ML = 400 mg/kg , only fruit energy-reduced or with no added sugar
Individual restriction(s) / exception(s) ML = 400 mg/kg , only energy-reduced
Individual restriction(s) / exception(s) ML = 400 mg/kg , only energy-reduced jams jellies and marmalades
Footnotes 52 Maximum usable levels are expressed in free imide
Individual restriction(s) / exception(s) ML = 400 mg/kg , only energy-reduced jams, jellies and marmalades
Individual restriction(s) / exception(s) ML = 800 mg/kg , only energy-reduced or with no added sugar
Individual restriction(s) / exception(s) ML = 400 mg/kg , only breakfast cereals with a fibre content of more than 15 %, and containing at least 20 % bran, energy reduced or with no added sugar
Individual restriction(s) / exception(s) ML = 120 mg/kg , only sweet-sour preserves and semi-preserves of fish and marinades of fish, crustaceans and molluscs
Individual restriction(s) / exception(s) quantum satis
Individual restriction(s) / exception(s) ML = 140 mg/kg
Individual restriction(s) / exception(s) ML = 45 mg/kg , only energy-reduced soups
Individual restriction(s) / exception(s) ML = 450 mg/kg
Individual restriction(s) / exception(s) ML = 140 mg/kg , only Feinkostsalat
Individual restriction(s) / exception(s) ML = 400 mg/kg
Individual restriction(s) / exception(s) ML = 320 mg/kg
Individual restriction(s) / exception(s) ML = 300 mg/l , only energy-reduced or with no added sugar
Individual restriction(s) / exception(s) ML = 50 mg/l
Individual restriction(s) / exception(s) ML = 250 mg/l
Individual restriction(s) / exception(s) ML = 200 mg/kg
Individual restriction(s) / exception(s) ML = 400 mg/kg , only energy-reduced or with no added sugar
Individual restriction(s) / exception(s) ML = 800 mg/kg , only cocoa or dried-fruit-based, energy-reduced or with no added sugar
  ML = 1000 mg/kg , only strongly flavoured freshening throat pastilles with no added sugar
  ML = 2400 mg/kg , only breath-freshening micro-sweets, with no added sugar
  ML = 1000 mg/kg , only confectionery with no added sugar
  ML = 1000 mg/kg , only starch based confectionery energy-reduced or with no added sugar
  ML = 400 mg/kg , only cocoa, milk, dried fruit or fat based sandwich spreads, energy-reduced or with no added sugar
  ML = 200 mg/kg , only energy-reduced tablet form confectionery
Individual restriction(s) / exception(s) ML = 1000 mg/kg , only starch-based confectionery energy-reduced or with no added sugar
  ML = 450 mg/kg , only sauces
  ML = 800 mg/kg , only cocoa or dried fruit based, energy-reduced or with no added sugar
  ML = 1000 mg/kg , only confectionery with no added sugar
Individual restriction(s) / exception(s) ML = 400 mg/kg ,  only energy-reduced fruit or vegetable spreads and dried-fruit-based sandwich spreads, energy-reduced or with no added sugar
Individual restriction(s) / exception(s) ML = 250 mg/l , only alcohol-free beer or with an alcohol content not exceeding 1,2 % vol; 'Bière de table/Tafelbier/Table beer' (original wort content less than 6 %) except for 'Obergäriges Einfachbier'; Beers with a minimum acidity of 30 milli-equivalents expressed as NaOH; Brown beers of the 'oud bruin' type
  ML = 10 mg/l , only energy-reduced beer
Restrictions and Specifications  
Individual restriction(s) / exception(s) ML = 800 mg/kg , only cornets and wafers, for ice-cream, with no added sugar
  ML = 800 mg/kg , only essoblaten - wafer paper
Individual restriction(s) / exception(s) ML = 240 mg/l
  ML = 2400 mg/l , only food supplements in syrup form
Individual restriction(s) / exception(s) ML = 2400 mg/kg , only food supplements in chewable form
  ML = 800 mg/kg
Individual restriction(s) / exception(s) ML = 1200 mg/kg , only with added sugars or polyols, as flavour enhancer
Footnotes 12 If E 950, E 951, E 955, E 957, E 959 and E 961 are used in combination in chewing gum, the maximum level for each is reduced proportionally

 

Applications for authorisation

  Application reference no. Categories Application date AAP decision Application status Legislation
» Correction in line with Regulation 2018/1497
  • Food supplements supplied in a solid form, excluding food supplements for infants and young children. The maximum levels of use indicated for colours, polyols, sweeteners, and E 200-213, E 338-452, E 405, E 416, E 426, E 432-436, E 459, E 468, E 473-475, E 491-495, E 551-553, E 901-904, E 961, E 1201-1204, E 1505 and E 1521 refer to the food supplements ready for consumption prepared following the instructions of use provided by the manufacturer. The dilution factor for those food supplements that have to be diluted or dissolved has to be communicated together with the instructions of use.’ (17.1)
 17/09/2019 procedure completed click here
» Regulation 2018/1497
  • Food supplements supplied in a solid form, excluding food supplements for infants and young children. The maximum levels of use indicated for colours, polyols, sweeteners, and E 200-213, E 338-452, E 405, E 416, E 426, E 432-436, E 459, E 468, E 473-475, E 491-495, E 551-553, E 901-904, E 961, E 1201-1204, E 1505 and E 1521 refer to the food supplements ready for consumption prepared following the instructions of use provided by the manufacturer. The dilution factor for those food supplements that have to be diluted or dissolved has to be communicated together with the instructions of use.’ (17.1)
  • Food supplements supplied in a syrup-type or chewable form (17.3)
 09/10/2018 procedure completed click here
» Regulation 2018/1497
  • Food supplements supplied in a liquid form, excluding food supplements for infants and young children. The maximum levels of use indicated for colours, polyols, sweeteners, and E 200-213, E 338-452, E 405, E 416, E 426, E 432-436, E 459, E 468, E 473-475, E 491-495, E 551-553, E 901-904, E 961, E 1201-1204, E 1505 and E 1521 refer to the food supplements ready for consumption prepared following the instructions of use provided by the manufacturer. The dilution factor for those food supplements that have to be diluted or dissolved has to be communicated together with the instructions of use.’ (17.2)
 09/10/2018 procedure completed click here
» Correction of application: Regulation (EU) 2018/97
  • Fine bakery wares (7.2)
 27/08/2018 procedure completed click here
» Regulation (EU) 2018/97
  • Fine bakery wares (7.2)
 22/01/2018 procedure completed click here
» 2017/19
  • Fine bakery wares (7.2)
 05/10/2017 application received  
» 2017/18
  • Food supplements supplied in a solid form, excluding food supplements for infants and young children. The maximum levels of use indicated for colours, polyols, sweeteners, and E 200-213, E 338-452, E 405, E 416, E 426, E 432-436, E 459, E 468, E 473-475, E 491-495, E 551-553, E 901-904, E 961, E 1201-1204, E 1505 and E 1521 refer to the food supplements ready for consumption prepared following the instructions of use provided by the manufacturer. The dilution factor for those food supplements that have to be diluted or dissolved has to be communicated together with the instructions of use.’ (17.1)
  • Food supplements supplied in a liquid form, excluding food supplements for infants and young children. The maximum levels of use indicated for colours, polyols, sweeteners, and E 200-213, E 338-452, E 405, E 416, E 426, E 432-436, E 459, E 468, E 473-475, E 491-495, E 551-553, E 901-904, E 961, E 1201-1204, E 1505 and E 1521 refer to the food supplements ready for consumption prepared following the instructions of use provided by the manufacturer. The dilution factor for those food supplements that have to be diluted or dissolved has to be communicated together with the instructions of use.’ (17.2)
 26/09/2017 procedure stopped  
» 2015/17
  • Coffee, coffee extracts (14.1.5.1)
 25/11/2015 positive (05/12/2015) application accepted  
» 000/2015
  • Beer and malt beverages (14.2.1)
 18/02/2015 procedure completed click here
» No reference no.
  • Other similar fruit or vegetable spreads (4.2.5.3)
 15/02/2015 procedure completed click here
» No reference no.
  • Other similar fruit or vegetable spreads (4.2.5.3)
  • Other confectionery including breath refreshening microsweets (5.2)
  • Decorations, coatings and fillings, except fruit-based fillings covered by category 4.2.4 (5.4)
 30/01/2015 procedure completed click here
» 2015/03
  • Chewing gum (5.3)
 19/01/2015 positive (16/02/2015) procedure completed click here
» 2015/03 correction
  • Chewing gum (5.3)
 19/01/2015 positive (16/02/2015) procedure completed click here
» No reference no.
  • Other similar fruit or vegetable spreads (4.2.5.3)
 05/05/2012 procedure completed click here
» 1129/2011
  • Chewing gum (5.3)
 12/11/2011 procedure completed click here
» 2010/13
  • Dietary foods for special medical purposes defined in Directive 1999/21/EC (excluding products from food category 13.1.5) (13.2)
 24/03/2010 positive (19/05/2010) application accepted