Internal Ref. No.: 00105

General data

Internal Ref. No. 00105         
Additive name Propyl gallate
Synonym name(s)  
E No. E 310 INS No.
Group No  
Component of the group
   

Note: The data shown on this screen may change during the application process.

Applications for authorisation

  Application reference no. Categories Application date AAP decision Application status Legislation
» Regulation 2018/1497 (Internal Ref. No.: 00107)
  • Food supplements supplied in a solid form, excluding food supplements for infants and young children. The maximum levels of use indicated for colours, polyols, sweeteners, and E 200-213, E 338-452, E 405, E 416, E 426, E 432-436, E 459, E 468, E 473-475, E 491-495, E 551-553, E 901-904, E 961, E 1201-1204, E 1505 and E 1521 refer to the food supplements ready for consumption prepared following the instructions of use provided by the manufacturer. The dilution factor for those food supplements that have to be diluted or dissolved has to be communicated together with the instructions of use.’ (17.1)
  • Food supplements supplied in a syrup-type or chewable form (17.3)
09/10/2018 procedure completed click here
» 001/2015 (Internal Ref. No.: 00106)
  • Heat-treated processed meat (8.3.2)
24/02/2015 procedure completed click here
» 000/2015 (Internal Ref. No.: 00106)
  • Chewing gum (5.3)
16/02/2015 procedure completed click here
» 000/2015 (Internal Ref. No.: 00107)
  • Chewing gum (5.3)
16/02/2015 procedure completed click here
» No reference no. (Internal Ref. No.: 00106)
  • Processed potato products (4.2.6)
02/02/2015 procedure completed click here
» 2014/04 (Internal Ref. No.: 00106)
  • Heat-treated processed meat (8.3.2)
25/07/2014 positive (25/07/2014) procedure completed click here
» 2013/18   06/11/2013 procedure stopped  
» FIP-2015-0059, FIP 2015-0082 (Internal Ref. No.: 00107)
  • Chewing gum (5.3)
  • Seasonings and condiments (12.2.2)
  • Food supplements supplied in a solid form, excluding food supplements for infants and young children. The maximum levels of use indicated for colours, polyols, sweeteners, and E 200-213, E 338-452, E 405, E 416, E 426, E 432-436, E 459, E 468, E 473-475, E 491-495, E 551-553, E 901-904, E 961, E 1201-1204, E 1505 and E 1521 refer to the food supplements ready for consumption prepared following the instructions of use provided by the manufacturer. The dilution factor for those food supplements that have to be diluted or dissolved has to be communicated together with the instructions of use.’ (17.1)
  • ...
28/04/2011 procedure completed click here
» FIP-2015-0059, FIP-2015-0082 (Internal Ref. No.: 00106)
  • Dehydrated milk as defined by Directive 2001/114/EC (1.5)
  • Fats and oils essentially free from water (excluding anhydrous milkfat) (2.1)
  • Other fat and oil emulsions including spreads as defined by Council Regulation (EC) No 1234/2007 and liquid emulsions (2.2.2)
  • ...
28/04/2011 procedure completed click here