HEALTH AND FOOD SAFETY Genetically Modified Organisms

Genetically Modified Organisms


Community register of GM food and feed.

Event MON 87751
Authorisation holder Name Bayer CropScience LP, United States
Represented by
Bayer Agriculture BV, Belgium
Authorisation holder Address Bayer CropScience LP
800 N. Lindbergh Boulevard, St. Louis, Missouri 63167, United States
Represented by Bayer Agriculture BV, Scheldelaan 460, 2040 Antwerp, Belgium.
Products (1) foods and food ingredients containing, consisting of or produced from genetically modified soybean MON-87751-7;
(2) feed containing, consisting of or produced from genetically modified soybean MON-87751-7;
(3) products containing or consisting of genetically modified soybean MON-87751-7 for uses other than those provided in points (1) and (2), with the exception of cultivation.
Designation The genetically modified soybean MON-87751-7 was developed to confer protection against certain lepidopteran pests through the expression of cry1A.105 and cry2Ab2 genes.
Labelling (1) For the purposes of the labelling requirements laid down in Articles 13(1) and 25(2) of Regulation (EC) No 1829/2003 and in Article 4(6) of Regulation (EC) No 1830/2003, the 'name of the organism' shall be 'soybean'.

(2) The words ‘not for cultivation’ shall appear on the label of and in documents accompanying the products containing or consisting of soybean MON-87751-7, with the exception of products referred to in point (a) of Article 2 of Commission Implementing Decision 2019/1309 (EU).
Method for detection - Event-specific real time quantitative PCR detection methods for genetically modified soybean MON-87751-7.

- Validated by the EU reference laboratory established under Regulation (EC) No 1829/2003, published at
Reference material AOCS 0215-A is accessible via the American Oil Chemists Society (AOCS) at
Unique identifier MON-87751-7
Annex II to the Cartagena Protocol
Conditions or restrictions on the placing on the market Not applicable
Post-market monitoring requirements Monitoring plan for environmental effects conforming with Annex VII to Directive 2001/18/EC
Date of authorisation 26/07/2019
Legal base Commission Implementing Decision 2019/1309 (EU) of 26 July 209
Amended by Commission Implementing Decision (EU) 2021/184 of 12 February 2021
Authorisation expiration date 28/07/2029
Further information on risk assessment Opinion of the European Food Safety Authority: